IDENTIFIERS
Current Taxon Name (Soil Name):
Shinrock
OSD
Series Extent
User Site ID:
1978-OH175-021
User Pedon ID:
1978-OH175-021
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
OHSTATE
Lab Pedon # -
WY-021
NCSS Pedon Lab Data NASIS Record ID -
69857
Print Date:
11/21/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
40.9627495
Std. Longitude:
-83.2762756
Datum:
WGS84
Township:
1S
Range:
14E
Section:
17
Location Description:
2530 E & 35 S of NE corner of Lat. & Long. approx.
State:
Ohio
County:
OH175—Wyandot
MLRA:
111—Indiana and Ohio Till Plain
PEDON
Describers Name:
Steiger/ Hendershot
Current Taxonomic Class:
Fine, illitic, mesic Aquic Hapludalfs
Pedon Record Orgin:
NASIS
Correlated Information:
Soil Name -
Shinrock
Classificaton Date -
5/4/2012
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
Field Measured Properties:
37 cm of Depth to carbonates
SITE
Parent Material:
Wisconsinan lacustrine; Wisconsinan till
Landform:
lake plain
Drainage Class:
moderately well
Geology:
Wisconsinan formation.
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
8/23/1978 (actual site observation date)
Surface Cover Properties:
Site Obs. Cover Kind 1 -
crop cover
Site Obs. Cover Kind 2 -
row crop
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
7
—
—
243.8
—
45
—
—
—
—
—
—
—
—
—
—
—
—
—
—
Ap—0 to 23 centimeters (0.0 to 9.1 inches); brown (10YR 4/3) Error; moderate coarse granular structure; fragments; slightly acid, pH 6.2; abrupt wavy boundary. Lab sample # OSU0023619. 10YR 7/2 dry color in the matrix.
Bt1—23 to 36 centimeters (9.1 to 14.2 inches); dark yellowish brown (10YR 4/4) Error; moderate fine angular blocky structure; faint brown (10YR 4/3), moist, clay films; fragments; moderately acid, pH 5.6; clear wavy boundary. Lab sample # OSU0023620. continuous - phpvsfiid 983504; continuous - phpvsfiid 983504
Bt2—36 to 53 centimeters (14.2 to 20.9 inches); yellowish brown (10YR 5/4) Error; moderate medium angular blocky structure; faint brown (10YR 4/3), moist, clay films; 11 percent fine distinct grayish brown (10YR 5/2), moist, masses of reduced iron; fragments; strongly acid, pH 5.4; clear wavy boundary. Lab sample # OSU0023621. continuous - phpvsfiid 983505; continuous - phpvsfiid 983505
Bt3—53 to 74 centimeters (20.9 to 29.1 inches); brown (10YR 4/3) Error; moderate medium prismatic, and moderate angular blocky structure; distinct dark grayish brown (10YR 4/2), moist, clay films; 1 percent medium distinct gray (10YR 5/1), moist, masses of reduced iron; fragments; 1 percent krotovinas (volume percent); very strongly acid, pH 5.0; abrupt wavy boundary. Lab sample # OSU0023622. 10YR 5/1; continuous - phpvsfiid 983506; continuous - phpvsfiid 983506
BCt—74 to 94 centimeters (29.1 to 37.0 inches); brown (10YR 4/3) Error; weak coarse prismatic structure; prominent dark grayish brown (10YR 4/2), moist, clay films; 1 percent fine faint grayish brown (10YR 5/2), moist, masses of reduced iron and 11 percent fine distinct yellowish brown (10YR 5/6), moist, masses of oxidized iron and 33 percent very dark brown (7.5YR 2/2), moist, manganese coatings; fragments; 1 percent krotovinas (volume percent); strongly acid, pH 5.4; abrupt wavy boundary. Lab sample # OSU0023623. 5Y 5/1; patchy - phpvsfiid 983507; patchy - phpvsfiid 983507
C1—94 to 114 centimeters (37.0 to 44.9 inches); brown (10YR 4/3) Error; massive; 15 percent light gray (10YR 7/2), moist, carbonate coats; fragments; slight effervescence; slightly alkaline, pH 7.4. Lab sample # OSU0023624
2C2—114 to 152 centimeters (44.9 to 59.8 inches); brown (10YR 4/3) Error; massive; 15 percent light gray (10YR 7/2), moist, carbonate coats; fragments; slight effervescence; slightly alkaline, pH 7.8. Lab sample # OSU0023625