IDENTIFIERS

  • Current Taxon Name (Soil Name): Martinsville
  • OSD
  • Series Extent
  • User Site ID: 1978IN169005
  • User Pedon ID: 1978IN169005
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - WB7805
  • NCSS Pedon Lab Data NASIS Record ID - 22968
  • Print Date: 11/26/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 41.0340361
  • Std. Longitude: -85.8449250
  • Datum: WGS84
  • Township: 30N
  • Range: 6E
  • Section: 22
  • PLSS Details: 1850 feet north and 2220 feet east of the southwest CORNER
  • State: Indiana
  • County: IN169—Wabash

    • PEDON

  • Describers Name: Langer
  • Current Taxonomic Class: Fine-loamy, mesic Typic Hapludalfs
  • Pedon Purpose: full pedon description
  • Pedon #: 5
  • Correlated Information:
  • Soil Name - Martinsville
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Martinsville
  • Classificaton Date - 8/15/1978
  • Dynamic Soil Properties:
  • Erosion Class - 0
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landform: outwash plain
  • Drainage Class: well
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 8/15/1978 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - grass/herbaceous cover
  • Site Obs. Cover Kind 2 - hayland
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    4

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    AP—0 to 25 centimeters (0.0 to 9.8 inches); dark grayish brown (10YR 4/2) fine sandy loam; weak fine granular structure; friable; fragments; moderately acid, pH 5.7; abrupt smooth boundary. Lab sample # WB78051
    A2—25 to 38 centimeters (9.8 to 15.0 inches); brown (10YR 5/3) fine sandy loam; moderate medium subangular blocky structure; friable; 15 percent brown (10YR 4/3), moist, clay films on faces of peds; fragments; slightly acid, pH 6.3; clear wavy boundary. Lab sample # WB78052
    B21T—38 to 56 centimeters (15.0 to 22.0 inches); dark yellowish brown (10YR 3/6) sandy loam; weak medium subangular blocky structure; firm; 70 percent dark yellowish brown (10YR 3/4), moist, clay films on faces of peds; fragments; slightly acid, pH 6.2; clear wavy boundary. Lab sample # WB78053
    B22T—56 to 71 centimeters (22.0 to 28.0 inches); dark yellowish brown (10YR 4/4) fine sandy loam; moderate medium subangular blocky structure; firm; 70 percent dark yellowish brown (10YR 3/4), moist, clay films on faces of peds; fragments; slightly acid, pH 6.3; clear wavy boundary. Lab sample # WB78054
    B31—71 to 79 centimeters (28.0 to 31.1 inches); dark yellowish brown (10YR 3/6) fine sandy loam; weak medium granular structure; friable; 15 percent dark yellowish brown (10YR 3/4), moist, clay films between sand grains; fragments; slightly acid, pH 6.2; clear wavy boundary. Lab sample # WB78055
    B32—79 to 112 centimeters (31.1 to 44.1 inches); dark yellowish brown (10YR 4/4) sandy clay loam; moderate fine subangular blocky parts to moderate fine prismatic structure; firm; 70 percent brown (7.5YR 4/2), moist, clay films on faces of peds; fragments; strongly acid, pH 5.2; clear irregular boundary. Lab sample # WB78056
    B33—112 to 119 centimeters (44.1 to 46.9 inches); dark yellowish brown (10YR 4/6) fine sandy loam; weak fine prismatic structure; friable; 35 percent brown (7.5YR 4/2), moist, clay films on faces of peds; fragments; strongly acid, pH 5.2; clear irregular boundary. Lab sample # WB78057
    C1—119 to 152 centimeters (46.9 to 59.8 inches); yellowish brown (10YR 5/4) loam; massive; friable; fragments; strongly acid, pH 5.2. Lab sample # WB78058