IDENTIFIERS

  • Current Taxon Name (Soil Name): Whitaker
  • OSD
  • Series Extent
  • User Site ID: 1979IN073033
  • User Pedon ID: 1979IN073033
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - JR7933
  • NCSS Pedon Lab Data NASIS Record ID - 23315
  • Print Date: 11/21/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 41.0267944
  • Std. Longitude: -87.0842056
  • Datum: WGS84
  • Township: 30N
  • Range: 6W
  • Section: 26
  • PLSS Details: 200 feet south and 100 feet east of the northwest CORNER
  • State: Indiana
  • County: IN073—Jasper

    • PEDON

  • Describers Name: Smallwood and Hunt
  • Current Taxonomic Class: Fine-loamy, mesic Aeric Ochraqualfs
  • Pedon Purpose: full pedon description
  • Pedon #: 33
  • Correlated Information:
  • Soil Name - Whitaker
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Whitaker
  • Classificaton Date - 7/31/1979
  • Dynamic Soil Properties:
  • Erosion Class - 0
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landform: outwash plain
  • Drainage Class: somewhat poorly
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 7/31/1979 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

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    AP—0 to 23 centimeters (0.0 to 9.1 inches); dark grayish brown (10YR 4/2), light brownish gray (10YR 6/2), dry; fine sandy loam; moderate medium granular structure; friable; fragments; moderately acid, pH 5.9; abrupt smooth boundary. Lab sample # JR79331
    B1T—23 to 38 centimeters (9.1 to 15.0 inches); pale brown (10YR 6/3) loam; moderate fine subangular blocky structure; friable; 35 percent grayish brown (10YR 5/2), moist, clay films on faces of peds; 3 percent distinct yellowish brown (10YR 5/4), moist, masses of oxidized iron; fragments; very strongly acid, pH 5.0; clear wavy boundary. Lab sample # JR79332
    B21T—38 to 53 centimeters (15.0 to 20.9 inches); grayish brown (10YR 5/2) clay loam; moderate medium subangular blocky structure; firm; 35 percent gray (10YR 5/1), moist, clay films on faces of peds; 3 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; fragments; very strongly acid, pH 4.5; clear wavy boundary. Lab sample # JR79333
    B22T—53 to 71 centimeters (20.9 to 28.0 inches); grayish brown (10YR 5/2) sandy clay loam; moderate medium subangular blocky parts to weak coarse prismatic structure; firm; 70 percent gray (10YR 5/1), moist, clay films on faces of peds; 3 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; 2 percent by volume 2-10-19 millimeter unspecified fragments; very strongly acid, pH 4.7; clear wavy boundary. Lab sample # JR79334
    B23T—71 to 86 centimeters (28.0 to 33.9 inches); light brownish gray (10YR 6/2) sandy clay loam; weak coarse prismatic structure; firm; 70 percent gray (10YR 6/1), moist, clay films on faces of peds; 3 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; 2 percent by volume 2-10-19 millimeter unspecified fragments; very strongly acid, pH 4.7; diffuse wavy boundary. Lab sample # JR79335
    C—86 to 102 centimeters (33.9 to 40.2 inches); light brownish gray (10YR 6/2) loam; massive; friable; 21 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; fragments; moderately acid, pH 5.7. Lab sample # JR79336
    C—102 to 127 centimeters (40.2 to 50.0 inches); light brownish gray (10YR 6/2) loam; massive; friable; 21 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; fragments; strongly acid, pH 5.5. Lab sample # JR79337
    C—127 to 152 centimeters (50.0 to 59.8 inches); light brownish gray (10YR 6/2) very fine sandy loam; massive; friable; 21 percent distinct yellowish brown (10YR 5/8), moist, masses of oxidized iron; fragments; strongly acid, pH 5.5. Lab sample # JR79338