IDENTIFIERS
Current Taxon Name (Soil Name):
Metamora
OSD
Series Extent
User Site ID:
1980IN073023
User Pedon ID:
1980IN073023
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
Purdue
Lab Pedon # -
JR8023
NCSS Pedon Lab Data NASIS Record ID -
23332
Print Date:
11/21/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
40.8098528
Std. Longitude:
-87.2339083
Datum:
WGS84
Township:
27N
Range:
7W
Section:
5
PLSS Details:
900 feet west and 400 feet north of the southeast CORNER
State:
Indiana
County:
IN073—Jasper
PEDON
Describers Name:
Smallwood and Osterholz
Current Taxonomic Class:
Coarse-loamy, mesic Typic Argiudolls
Pedon Purpose:
full pedon description
Pedon #:
23
Correlated Information:
Soil Name -
Metamora
Classificaton Date -
3/27/2009
Sampled As Information:
Soil Name -
Ayr variant
Classificaton Date -
8/25/1980
Dynamic Soil Properties:
Erosion Class -
0
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Landform:
rise on moraine
Drainage Class:
moderately well
Geology:
Wisconsin formation.
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
8/25/1980 (actual site observation date)
Air Photo ID:
Surface Cover Properties:
Site Obs. Cover Kind 1 -
crop cover
Site Obs. Cover Kind 2 -
row crop
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Yield Study ID -
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
0
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—
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—
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—
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—
AP—0 to 25 centimeters (0.0 to 9.8 inches); very dark gray (10YR 3/1), gray (10YR 5/1), dry; fine sandy loam; weak fine granular structure; very friable; fragments; strongly acid, pH 5.4; abrupt smooth boundary. Lab sample # JR80231
A12—25 to 38 centimeters (9.8 to 15.0 inches); very dark gray (10YR 3/1), gray (10YR 5/1), dry; fine sandy loam; weak medium subangular blocky structure; very friable; fragments; moderately acid, pH 5.6; clear wavy boundary. Lab sample # JR80232
B1—38 to 64 centimeters (15.0 to 25.2 inches); brown (10YR 5/3) fine sandy loam; weak medium subangular blocky structure; very friable; 15 percent very dark gray (10YR 3/1), moist, organic stains; fragments; strongly acid, pH 5.5. Lab sample # JR80233
B21T—64 to 79 centimeters (25.2 to 31.1 inches); dark yellowish brown (10YR 4/4) fine sandy loam; moderate medium subangular blocky structure; firm; 15 percent brown (10YR 4/3), moist, clay films between sand grains; 2 percent by volume 2-10-19 millimeter unspecified fragments; moderately acid, pH 5.8; clear wavy boundary. Lab sample # JR80234
B22T—79 to 89 centimeters (31.1 to 35.0 inches); yellowish brown (10YR 5/6) sandy clay loam; moderate medium subangular blocky structure; firm; 15 percent grayish brown (10YR 5/2), moist, clay films on faces of peds; 1 percent faint gray (10YR 5/1), moist, iron depletions; 5 percent by volume 2-10-19 millimeter unspecified fragments; slight effervescence; neutral, pH 6.8; clear wavy boundary. Lab sample # JR80235
C1—89 to 102 centimeters (35.0 to 40.2 inches); yellowish brown (10YR 5/4) loam; massive; friable; 35 percent white (10YR 8/1), moist, carbonate coats on horizontal faces of peds; 5 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; moderately alkaline, pH 8.1; diffuse wavy boundary. Lab sample # JR80236
C2—102 to 127 centimeters (40.2 to 50.0 inches); yellowish brown (10YR 5/4) loam; massive; friable; 15 percent white (10YR 8/1), moist, carbonate coats on horizontal faces of peds; 5 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; moderately alkaline, pH 8.1; diffuse wavy boundary. Lab sample # JR80237
C3—127 to 152 centimeters (50.0 to 59.8 inches); yellowish brown (10YR 5/4) loam; massive; friable; 15 percent white (10YR 8/1), moist, carbonate coats on horizontal faces of peds; 5 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; moderately alkaline, pH 8.1. Lab sample # JR80238