IDENTIFIERS

  • Current Taxon Name (Soil Name): Miamian
  • OSD
  • Series Extent
  • User Site ID: 1981IN139001
  • User Pedon ID: 1981IN139001
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - RU8101
  • NCSS Pedon Lab Data NASIS Record ID - 23411
  • Print Date: 12/4/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 39.7716139
  • Std. Longitude: -85.6079750
  • Datum: WGS84
  • Township: 15N
  • Range: 8E
  • Section: 2
  • PLSS Details: 185 feet north and 1692 feet east of the southwest corner
  • State: Indiana
  • County: IN139—Rush

    • PEDON

  • Describers Name: Brock
  • Current Taxonomic Class: Fine, mesic Typic Hapludalfs
  • Pedon Purpose: full pedon description
  • Pedon #: 1
  • Correlated Information:
  • Soil Name - Miamian
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Miamian
  • Classificaton Date - 5/20/1981
  • Dynamic Soil Properties:
  • Erosion Class - 1
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landform: hill
  • Geomorphic Component Hills: side slope
  • Drainage Class: well
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 5/20/1981 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    5

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    AP—0 to 20 centimeters (0.0 to 7.9 inches); loam; weak fine granular structure; friable; 1 percent by volume 2-10-19 millimeter unspecified fragments and 1 percent by volume 19-47-76 millimeter unspecified fragments; neutral, pH 6.9; abrupt smooth boundary. Lab sample # RU81011
    B21T—20 to 48 centimeters (7.9 to 18.9 inches); clay; moderate medium subangular blocky structure; firm; 70 percent brown (10YR 4/3), moist, clay films on faces of peds; 1 percent by volume 19-47-76 millimeter unspecified fragments and 2 percent by volume 2-10-19 millimeter unspecified fragments; moderately acid, pH 6.0; clear wavy boundary. Lab sample # RU81012
    B22T—48 to 61 centimeters (18.9 to 24.0 inches); clay loam; moderate medium subangular blocky structure; firm; 70 percent brown (10YR 4/3), moist, clay films on faces of peds; 1 percent by volume 19-47-76 millimeter unspecified fragments and 2 percent by volume 2-10-19 millimeter unspecified fragments; moderately alkaline, pH 8.0; clear wavy boundary. Lab sample # RU81013
    B3—61 to 74 centimeters (24.0 to 29.1 inches); loam; moderate medium subangular blocky structure; firm; 35 percent brown (10YR 4/3), moist, clay films on faces of peds; 1 percent by volume 19-47-76 millimeter unspecified fragments and 2 percent by volume 2-10-19 millimeter unspecified fragments; slight effervescence; moderately alkaline, pH 8.1; clear wavy boundary. Lab sample # RU81014
    C1—74 to 97 centimeters (29.1 to 38.2 inches); loam; massive; friable; 3 percent distinct light brownish gray (10YR 6/2), moist, iron depletions; 1 percent by volume 19-47-76 millimeter unspecified fragments and 5 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; moderately alkaline, pH 8.2; clear wavy boundary. Lab sample # RU81015
    C2—97 to 152 centimeters (38.2 to 59.8 inches); loam; massive; friable; 3 percent distinct light brownish gray (10YR 6/2), moist, iron depletions; 1 percent by volume 19-47-76 millimeter unspecified fragments and 5 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; strongly alkaline, pH 8.5. Lab sample # RU81016