IDENTIFIERS

  • Current Taxon Name (Soil Name): Pella
  • OSD
  • Series Extent
  • User Site ID: 1984IN157029
  • User Pedon ID: 1984IN157029
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - TI8429
  • NCSS Pedon Lab Data NASIS Record ID - 23893
  • Print Date: 11/23/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 40.3589583
  • Std. Longitude: -86.8218778
  • Datum: WGS84
  • Township: 22N
  • Range: 4W
  • Section: 13
  • PLSS Details: 1810 feet east and 360 feet south of the northwest corner
  • State: Indiana
  • County: IN157—Tippecanoe
  • PEDON

  • Describers Name: Zeigler and Mcclain
  • Current Taxonomic Class: Fine-silty, mesic Typic Haplaquolls
  • Pedon Purpose: full pedon description
  • Pedon #: 29
  • Correlated Information:
  • Soil Name - Pella
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Pella
  • Classificaton Date - 10/24/1984
  • Dynamic Soil Properties:
  • Erosion Class - 0
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Landform: outwash plain
  • Drainage Class: very poorly
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 10/24/1984 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    0

    AP—0 to 25 centimeters (0.0 to 9.8 inches); black (10YR 2/1) silt loam; moderate medium granular structure; firm; fragments; neutral, pH 6.7; abrupt smooth boundary. Lab sample # TI84291
    A—25 to 38 centimeters (9.8 to 15.0 inches); black (10YR 2/1) silty clay loam; weak medium subangular blocky parts to weak medium prismatic structure; firm; 3 percent distinct dark gray (5Y 4/1), moist, iron depletions; fragments; neutral, pH 6.9; clear smooth boundary. Lab sample # TI84292
    BG1—38 to 58 centimeters (15.0 to 22.8 inches); olive gray (5Y 5/2) silty clay loam; weak coarse subangular blocky parts to weak coarse prismatic structure; firm; 70 percent , moist, organic stains on faces of peds; 3 percent distinct light olive brown (2.5Y 5/6), moist, masses of oxidized iron; fragments; neutral, pH 7.1; clear smooth boundary. Lab sample # TI84293
    BG2—58 to 79 centimeters (22.8 to 31.1 inches); olive gray (5Y 5/2) silt loam; weak coarse subangular blocky parts to weak coarse prismatic structure; firm; 70 percent , moist, organic stains on faces of peds; 3 percent distinct light olive brown (2.5Y 5/6), moist, masses of oxidized iron; fragments; slight effervescence; slightly alkaline, pH 7.7; clear smooth boundary. Lab sample # TI84294
    CG1—79 to 89 centimeters (31.1 to 35.0 inches); grayish brown (2.5Y 5/2) silt loam; massive; firm; 70 percent , moist, organic stains in root channels and/or pores; 21 percent distinct light olive brown (2.5Y 5/4), moist, masses of oxidized iron; fragments; strong effervescence; slightly alkaline, pH 7.8; clear smooth boundary. Lab sample # TI84295
    CG2—89 to 117 centimeters (35.0 to 46.1 inches); grayish brown (2.5Y 5/2) silt loam; massive; firm; 70 percent , moist, organic stains in root channels and/or pores; 21 percent distinct light olive brown (2.5Y 5/4), moist, masses of oxidized iron; fragments; strong effervescence; moderately alkaline, pH 7.9; clear smooth boundary. Lab sample # TI84296
    CG3—117 to 152 centimeters (46.1 to 59.8 inches); grayish brown (2.5Y 5/2) silt loam; massive; 3 percent distinct light olive brown (2.5Y 5/4), moist, masses of oxidized iron; 1 percent by volume 2-10-19 millimeter unspecified fragments; strong effervescence; neutral, pH 7.2. Lab sample # TI84297