IDENTIFIERS

  • Current Taxon Name (Soil Name): Bryant
  • OSD
  • Series Extent
  • User Site ID: 74ND029525
  • User Pedon ID: 74ND029525
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - NDSU
  • Lab Pedon # - 74ND029525
  • NCSS Pedon Lab Data NASIS Record ID - 71824
  • Print Date: 11/13/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 46.0004449
  • Std. Longitude: -100.3366222
  • Datum: WGS84
  • Location Description: Northwest corner of section 16, T.129N., R.77W.
  • Country: US—United States
  • State: North Dakota
  • County: ND029—Emmons
  • MLRA: 54—Rolling Soft Shale Plain
  • Non-MLRA Soil Survey Area: ND029—Emmons County, North Dakota
  • PEDON

  • Describers Name: Lunde N.
  • Current Taxon Kind: series
  • Pedon Type: classifies to current taxon name, full description
  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from PDP 3.x
  • Sampled As Information:
  • Soil Name - Bryant
  • PSC - 25 to 102 cm.
  • Classificaton Date - 6/1/1974
  • Moisture Class - ustic
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Drainage Class: well
  • Bedrock: sandstone, calcareous
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 6/1/1974 (actual site observation date)
  • Air Photo ID: 110
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Pedon Diagnostic Features
    Feature Kind Feature Depth L-H Feature Thickness L-RV-H
    cm

    mollic epipedon

    cambic horizon

    paralithic contact

    0—33

    33—41

    127—0

    —-

    —-

    —-

    Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    A—0 to 23 centimeters (0.0 to 9.1 inches); very dark brown (10YR 2/2), very dark grayish brown (10YR 3/2), dry; silt loam; weak fine subangular blocky structure; slightly hard, friable, slightly sticky, slightly plastic; 3.0 very fine roots; 3.0 very fine pores; fragments; abrupt smooth boundary. Lab sample # NDSU1611, NDSU1612. The Ap, Bw1 and Bw2 are slightly acid. The Cr is moderately alkaline. The texture of the Cr is loam and the weathered bedrock parts to weak coarse and medium platy structure. This 232 is 50 inches of loess over sandstone.
    Bw1—23 to 33 centimeters (9.1 to 13.0 inches); very dark grayish brown (10YR 3/2), dark brown (10YR 3/3), dry; silt loam; weak coarse prismatic parts to weak medium subangular blocky structure; slightly hard, friable, slightly sticky, slightly plastic; 3.0 very fine roots; 3.0 very fine pores; fragments; clear smooth boundary. Lab sample # NDSU1613
    Bw2—33 to 41 centimeters (13.0 to 16.1 inches); brown (10YR 4/3), brown (10YR 5/3), dry; silt loam; weak coarse prismatic parts to weak medium subangular blocky, and weak coarse subangular blocky structure; slightly hard, friable, slightly sticky, slightly plastic; 0.5 very fine roots; 3.0 very fine pores; fragments; abrupt smooth boundary. Lab sample # NDSU1614
    BK—41 to 127 centimeters (16.1 to 50.0 inches); dark grayish brown (2.5Y 4/2), grayish brown (2.5Y 5/2), dry; silt loam; weak coarse prismatic, and weak medium prismatic structure; slightly hard, friable, slightly sticky, slightly plastic; 0.1 very fine roots; 0.5 very fine pores; fragments; strong effervescence, by hcl, unspecified; gradual wavy boundary. Lab sample # NDSU1615, NDSU1616, NDSU1617, NDSU1618, NDSU1620, NDSU1619
    Cr—127 to 142 centimeters (50.0 to 55.9 inches); olive gray (5Y 5/2), light olive gray (5Y 6/2), dry; weathered bedrock; massive; hard, friable, nonsticky, nonplastic; 3.0 very fine pores; fragments; strong effervescence, by hcl, unspecified; gradual wavy boundary. Lab sample # NDSU1621