IDENTIFIERS

  • Current Taxon Name (Soil Name): Bomoseen
  • OSD
  • Series Extent
  • User Site ID: S1980VT021006
  • User Pedon ID: 80VT021006
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 80P0413
  • NCSS Pedon Lab Data NASIS Record ID - 48189
  • Print Date: 11/21/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 43.4722214
  • Std. Longitude: -73.1258316
  • Datum: WGS84
  • Location Description: Middle town Springs South.
  • State: Vermont
  • County: VT021—Rutland
  • PEDON

  • Describers Name: D. Yost and J. Pratt
  • Current Taxonomic Class: Coarse-loamy, mixed, mesic Dystric Eutrochrepts
  • Current Taxon Kind: taxadjunct
  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from SSL-CMS data
  • Pedon #: 6
  • Correlated Information:
  • Soil Name - Bomoseen
  • Classificaton Date - 7/11/2007
  • Sampled As Information:
  • Soil Name - Pittstown
  • Taxonomic Class - Coarse-loamy, mixed, mesic Typic Dystrochrept
  • Taxon Kind - series
  • Classificaton Date - 7/1/1980
  • Moisture Class - udic
  • Dynamic Soil Properties:
  • Erosion Class - 1
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Landscape: upland
  • Landform: drumlin
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 7/1/1980 (actual site observation date)
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Site Erosion Accelerated: water erosion
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    5

    270

    1Ap—0 to 30 centimeters (0.0 to 11.8 inches); dark brown (10YR 3/3) interior, light yellowish brown (10YR 6/4) interior, dry; loam; weak fine and medium angular blocky structure; friable; 5.5 roots; 10 percent by volume 2-39-75 millimeter mixed fragments; slightly acid, pH 6.4, hellige-truog; abrupt wavy boundary. Lab sample # 80P02223. many roots
    1Bw1—30 to 45 centimeters (11.8 to 17.7 inches); light olive brown (2.5Y 5/4) interior loam; weak fine and medium angular blocky structure; very friable; 2.5 roots; 15 percent by volume 2-39-75 millimeter mixed fragments; slightly acid, pH 6.2, hellige-truog; clear wavy boundary. Lab sample # 80P02224. common roots
    1Bw2—45 to 65 centimeters (17.7 to 25.6 inches); olive brown (2.5Y 4/4) interior loam; weak fine and medium angular blocky structure; friable; 0.5 roots; 15 percent by volume 2-39-75 millimeter mixed fragments; slightly acid, pH 6.2, hellige-truog; clear wavy boundary. Lab sample # 80P02225. few roots
    1BC—65 to 100 centimeters (25.6 to 39.4 inches); olive brown (2.5Y 4/4) interior fine sandy loam; 11 percent dark brown (10YR 3/3) medium distinct and 11 percent dark grayish brown (2.5Y 4/2) medium distinct mottles; firm; 0.5 roots; 30 percent by volume 2-39-75 millimeter mixed fragments; slightly acid, pH 6.3, hellige-truog; clear wavy boundary. Lab sample # 80P02226. few roots; common medium distinct 10YR33 mottles; common medium distinct 2.5Y42 mottles
    1C1—100 to 145 centimeters (39.4 to 57.1 inches); olive (5Y 4/3) interior loam; firm; 0.5 roots; 50 percent by volume 2-39-75 millimeter mixed fragments; moderately acid, pH 5.6, hellige-truog; clear wavy boundary. Lab sample # 80P02227. few roots
    1C2—145 to 200 centimeters (57.1 to 78.7 inches); olive (5Y 4/3) interior loam; friable; 50 percent by volume 2-39-75 millimeter mixed fragments; moderately acid, pH 5.6, hellige-truog. Lab sample # 80P02228