IDENTIFIERS

  • Current Taxon Name (Soil Name): Puye
  • OSD
  • Series Extent
  • User Site ID: S1986NM039001
  • User Pedon ID: 86NM039001
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 87P0093
  • NCSS Pedon Lab Data NASIS Record ID - 59389
  • Print Date: 11/12/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 35.9569435
  • Std. Longitude: -106.1830521
  • Datum: WGS84
  • Location Description: NM State Plane coordinates 1,804, 700 feet N 520,000 feet E.
  • State: New Mexico
  • County: NM039—Rio Arriba

    • PEDON

  • Current Taxonomic Class: Loamy, mixed, superactive, mesic, not used, shallow Typic Durustepts
  • Current Taxon Kind: series
  • Pedon Type: OSD pedon
  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from SSL-CMS data
  • Pedon #: 1
  • Correlated Information:
  • Soil Name - Puye
  • Classificaton Date - 6/18/2007
  • Moisture Class - ustic
  • Sampled As Information:
  • Soil Name - Puye
  • Taxonomic Class - Medial, mixed, mesic Typic Durandept
  • Taxon Kind - series
  • Classificaton Date - 7/1/1986
  • Moisture Class - ustic
  • Dynamic Soil Properties:
  • Erosion Class - 3
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landform: mesa or butte
  • Slope Shape Down: convex
  • Drainage Class: somewhat poorly
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 7/1/1986 (actual site observation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Site Erosion Accelerated: water erosion
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    7

    —

    —

    2007

    —

    0

    33

    —

    —

    8.4

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —
    1A—0 to 20 centimeters (0.0 to 7.9 inches); brown (10YR 4/3) interior, pale brown (10YR 6/3) interior, dry; gravelly sandy loam; weak fine and medium granular structure; soft, very friable, slightly sticky, nonplastic; 0.5 very fine and fine roots; fragments; strong effervescence, by hcl, 1n; moderately alkaline, pH 8.0, hellige-truog; clear smooth boundary. Lab sample # 87P00554. few very fine and fine roots
    1Bw—8 to 38 centimeters (3.1 to 15.0 inches); brown (10YR 4/3) interior, pale brown (10YR 6/3) interior, dry; gravelly sandy loam; weak fine and medium subangular blocky structure; slightly hard, friable, slightly sticky, nonplastic; 2.5 very fine and fine roots and 0.5 coarse roots; fragments; strong effervescence, by hcl, 1n; moderately alkaline, pH 8.0, hellige-truog; abrupt smooth boundary. Lab sample # 87P00555. common very fine and fine roots; few coarse roots
    1Bqkm—38 to 41 centimeters (15.0 to 16.1 inches); brown (10YR 5/3) interior, very pale brown (10YR 8/2) interior, dry; indurated material; very hard, extremely firm*, nonsticky, nonplastic; fragments; strong effervescence, by hcl, 1n; slightly alkaline, pH 7.8, hellige-truog; abrupt smooth boundary. Lab sample # 87P00556
    1Bq—41 to 84 centimeters (16.1 to 33.1 inches); yellowish brown (10YR 5/4) interior, very pale brown (10YR 7/3) interior, dry; very gravelly loamy sand; massive; slightly hard, friable, nonsticky, nonplastic; 0.5 very fine and fine roots and 0.5 medium roots; fragments; slight effervescence, by hcl, 1n; slightly alkaline, pH 7.8, hellige-truog; gradual smooth boundary. Lab sample # 87P00557. few very fine and fine roots; few medium roots
    1C—84 to 152 centimeters (33.1 to 59.8 inches); yellowish brown (10YR 5/4) interior, very pale brown (10YR 7/3) interior, dry; very gravelly sand; massive; slightly hard, friable, nonsticky, nonplastic; fragments; slight effervescence, by hcl, 1n; slightly alkaline, pH 7.8, hellige-truog. Lab sample # 87P00558