IDENTIFIERS

  • Current Taxon Name (Soil Name): Jayem
  • OSD
  • Series Extent
  • User Site ID: S1989WY027002
  • User Pedon ID: 89WY027002
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 89P0764
  • NCSS Pedon Lab Data NASIS Record ID - 61863
  • Print Date: 11/21/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 42.8146858
  • Std. Longitude: -104.0569611
  • Datum: WGS84
  • Township: 33N
  • Range: 60W
  • Section: 27
  • PLSS Details: NE 1/4, NW 1/4
  • Location Description: Lohr Ranch, Nebraska-Wyoming State Line.
  • State: Wyoming
  • County: WY027—Niobrara
  • MLRA: 64—Mixed Sandy and Silty Tableland and Badlands

    • PEDON

  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from SSL-CMS data
  • Pedon #: 2
  • Sampled As Information:
  • Soil Name - Jayem
  • Taxonomic Class - Coarse-loamy, mixed Aridic Haplustolls
  • Classificaton Date - 8/1/1989
  • Moisture Class - ustic
  • Dynamic Soil Properties:
  • Erosion Class - 1
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Hill Slope Profile: footslope
  • Slope Shape Down: convex
  • Drainage Class: well
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 8/1/1989 (actual site observation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Site Erosion Accelerated: water erosion
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    4

    —

    —

    1524

    —

    135

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —

    —
    A—0 to 10 centimeters (0.0 to 3.9 inches); dark grayish brown (10YR 4/2), very dark grayish brown (10YR 3/2), moist; very fine sandy loam; weak very fine and fine granular structure; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; moderately acid, pH 6.0, hellige-truog; clear smooth boundary. Lab sample # 89P04425
    AB1—10 to 23 centimeters (3.9 to 9.1 inches); dark grayish brown (10YR 4/2), very dark brown (10YR 2/2), moist; very fine sandy loam; weak medium prismatic, and weak medium subangular blocky structure; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; neutral, pH 6.6, hellige-truog; clear smooth boundary. Lab sample # 89P04426
    AB2—23 to 41 centimeters (9.1 to 16.1 inches); dark grayish brown (10YR 4/2), very dark brown (10YR 2/2), moist; very fine sandy loam; weak medium granular, and moderate fine granular structure; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; slightly acid, pH 6.2, hellige-truog; clear smooth boundary.
    B—41 to 97 centimeters (16.1 to 38.2 inches); brown (10YR 5/3), very dark grayish brown (10YR 3/2), moist; very fine sandy loam; moderate coarse prismatic, and moderate medium and coarse subangular blocky structure; slightly hard, friable, nonsticky, nonplastic; fragments; slight effervescence; slightly acid, pH 6.4, hellige-truog; clear smooth boundary. Lab sample # 89P04427
    C1—97 to 112 centimeters (38.2 to 44.1 inches); grayish brown (10YR 5/2), very dark grayish brown (10YR 3/2), moist; very fine sandy loam; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; slightly acid, pH 6.2, hellige-truog; clear smooth boundary.
    C2—112 to 122 centimeters (44.1 to 48.0 inches); brown (10YR 5/3), dark grayish brown (10YR 4/2), moist; fine sandy loam; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; slightly acid, pH 6.4, hellige-truog; clear smooth boundary.
    C3—122 to 140 centimeters (48.0 to 55.1 inches); pale brown (10YR 6/3), dark grayish brown (10YR 4/2), moist; very fine sandy loam; soft, very friable, nonsticky, nonplastic; fragments; slight effervescence; neutral, pH 6.8, hellige-truog.