IDENTIFIERS

  • Current Taxon Name (Soil Name): Uwharrie
  • OSD
  • Series Extent
  • User Site ID: S1990NC153003
  • User Pedon ID: 90NC153003
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 90P0834
  • NCSS Pedon Lab Data NASIS Record ID - 62767
  • Print Date: 11/23/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 35.0236130
  • Std. Longitude: -79.8430557
  • Datum: WGS84
  • Location Description: SW corner at intersection of SR1144 and SR1145.
  • State: North Carolina
  • County: NC153—Richmond

    • PEDON

  • Current Taxonomic Class: Fine, mixed, semiactive, thermic Typic Hapludults
  • Current Taxon Kind: series
  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from SSL-CMS data
  • Pedon #: 3
  • Correlated Information:
  • Soil Name - Uwharrie
  • Classificaton Date - 7/11/2007
  • Moisture Class - udic
  • Sampled As Information:
  • Soil Name - Georgeville
  • Taxonomic Class - Clayey, kaolinitic, thermic Typic Hapludult
  • Taxon Kind - series
  • Classificaton Date - 7/1/1990
  • Moisture Class - udic
  • Dynamic Soil Properties:
  • Erosion Class - 2
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landscape: piedmont
  • Drainage Class: well
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 7/1/1990 (actual site observation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Site Erosion Accelerated: water erosion
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    4

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    Ap—0 to 10 centimeters (0.0 to 3.9 inches); dark brown (7.5YR 3/4) clay loam; moderate medium granular structure; friable; 5.5 fine and medium roots and 5.5 coarse roots; fragments; slightly acid, pH 6.3, hellige-truog; clear smooth boundary. many fine and medium roots; many coarse roots
    Bt1—10 to 66 centimeters (3.9 to 26.0 inches); olive brown (2.5Y 4/4) clay; strong medium subangular blocky structure; firm; 2.5 fine and medium roots and 2.5 coarse roots; fragments; very strongly acid, pH 4.8, hellige-truog; gradual wavy boundary. Lab sample # 90P04929. common fine and medium roots; common coarse roots
    Bt2—66 to 117 centimeters (26.0 to 46.1 inches); reddish brown (2.5YR 4/4) clay; 11 percent olive yellow (2.5Y 6/6) medium prominent mottles; strong medium subangular blocky structure; firm; 2.5 fine and medium roots and 2.5 coarse roots; fragments; very strongly acid, pH 4.8, hellige-truog; gradual wavy boundary. common fine and medium roots; common coarse roots; common medium prominent 2.5Y66 mottles
    BC—117 to 147 centimeters (46.1 to 57.9 inches); very pale brown (10YR 7/3) and red (2.5YR 4/6) and light red (2.5YR 6/6) silty clay loam; weak medium subangular blocky structure; friable; 0.5 fine and medium roots and 0.5 coarse roots; fragments; very strongly acid, pH 4.7, hellige-truog; gradual wavy boundary. few fine and medium roots; few coarse roots
    CB—147 to 155 centimeters (57.9 to 61.0 inches); very pale brown (10YR 7/3) and red (2.5YR 4/6) and light red (2.5YR 6/6) silt loam; massive; friable; fragments; very strongly acid, pH 4.5, hellige-truog.