IDENTIFIERS

  • Current Taxon Name (Soil Name): Redona
  • OSD
  • Series Extent
  • User Site ID: S1991NM037008
  • User Pedon ID: 91NM037008
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 91P0536
  • NCSS Pedon Lab Data NASIS Record ID - 63578
  • Print Date: 11/24/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 35.1113892
  • Std. Longitude: -103.6530533
  • Datum: WGS84
  • State: New Mexico
  • County: NM037—Quay
  • MLRA: 70—Pecos-Canadian Plains and Valleys
  • PEDON

  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from SSL-CMS data
  • Pedon #: 8
  • Sampled As Information:
  • Soil Name - Redona
  • Taxonomic Class - Fine-loamy, mixed, thermic Ustollic Haplargid
  • Taxon Kind - variant
  • Classificaton Date - 3/1/1991
  • Moisture Class - aridic (torric)
  • Moisture SUBClass - ustic
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Landform: playa or alluvial flat
  • Slope Shape Down: linear
  • Drainage Class: somewhat poorly
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 3/1/1991 (actual site observation date)
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Site Erosion Accelerated: water erosion
  • Pedon Diagnostic Features
    Feature Kind Feature Depth L-H Feature Thickness L-RV-H
    cm

    ochric epipedon

    calcic horizon

    argillic horizon

    paralithic contact

    0—23

    23—102

    23—102

    102—0

    —-

    —-

    —-

    —-

    Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

    180

    38

    Ap—0 to 23 centimeters (0.0 to 9.1 inches); dark reddish brown (5YR 3/4), reddish brown (5YR 4/4), dry; clay loam; weak fine subangular blocky structure; hard, friable, moderately sticky, moderately plastic; 0.5 very fine roots throughout; 0.5 very fine interstitial and tubular pores; fragments; strong effervescence, by hcl, 1n; clear wavy boundary. Lab sample # 91P03101. few very fine roots throughout; effervescence is continuous
    Bt—23 to 102 centimeters (9.1 to 40.2 inches); yellowish red (5YR 4/6), yellowish red (5YR 5/6), dry; sandy clay loam; weak medium and coarse subangular blocky structure; hard, friable, moderately sticky, moderately plastic; 0.5 very fine roots throughout; 0.5 very fine interstitial and tubular pores; distinct clay films between sand grains; fragments; slight effervescence, by hcl, 1n. Lab sample # 91P03102. Horizon 2&3 exist in same zone in the profile; these horizons are deeply tongued within the 23-101 cm zone.; few very fine roots throughout; effervescence is discontinuous; continuous - phpvsfiid 226836; continuous - phpvsfiid 226836
    Bk—23 to 102 centimeters (9.1 to 40.2 inches); red (2.5YR 4/6), red (2.5YR 4/6), dry; clay loam; weak medium and coarse subangular blocky structure; hard, friable, moderately sticky, moderately plastic; 0.5 very fine roots throughout; 0.5 very fine interstitial and tubular pores; 11 percent fine and medium irregular carbonate masses; fragments; strong effervescence, by hcl, 1n; clear wavy boundary. Lab sample # 91P03103. Horizon 2&3 exist in same zone in the profile; these horizons are deeply tongued within the 23-101 cm zone; color of Bk is 2.5yr 4.5/6; common fine and medium soft masses of carbonate concentrations; few very fine roots throughout; effervescence is continuous
    Cr—102 to 165 centimeters (40.2 to 65.0 inches); red (2.5YR 4/6), red (2.5YR 4/6), dry; clay loam; 11 percent fine and medium irregular carbonate masses; fragments; violent effervescence, by hcl, 1n. Lab sample # 91P03104. common fine and medium soft masses of carbonate concentrations; effervescence is continuous