IDENTIFIERS
Current Taxon Name (Soil Name):
Tonawanda
OSD
Series Extent
User Site ID:
S2001NY003009
User Pedon ID:
S01NY003009
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
SSL
Lab Pedon # -
02N0751
NCSS Pedon Lab Data NASIS Record ID -
15248
Print Date:
11/27/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
42.5102768
Std. Longitude:
-78.0602493
Datum:
WGS84
Location Description:
900 feet NW of State Route 19A; 3800 feet south of Allegany/Wyoming county line; Town of Hume
State:
New York
County:
NY003—Allegany
7.5 Minute USGS Quad:
42078-E1—Portageville, New York
PEDON
Describers Name:
Steve Antes Paul Puglia Matt Havens Dean Shields
Current Taxonomic Class:
Fine-silty, mixed, active, mesic Aeric Endoaquepts
Pedon Type:
not classified to current taxon name
Pedon Purpose:
full pedon description
Pedon Record Orgin:
NASIS
Pedon #:
9
Sampled As Information:
Soil Name -
Tonawanda
Taxonomic Class -
Fine-silty, mixed, active, mesic Aeric Endoaquepts
PSC -
25 to 100 cm.
Classificaton Date -
11/7/2001
Soil Taxonomic Edition -
tenth edition
Moisture SUBClass -
aeric
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Parent Material:
glaciolacustrine deposits
Drainage Class:
somewhat poorly
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
11/7/2001 (actual site observation date)
Surface Cover Properties:
Site Obs. Cover Kind 1 -
grass/herbaceous cover
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Current Weather -
overcast
Current Air Temp -
10
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
2
—
—
356.6
—
270
—
—
—
—
—
—
—
—
—
—
—
—
—
—
Ap—0 to 23 centimeters (0.0 to 9.1 inches); olive brown (2.5Y 4/3) silt loam; moderate fine granular, and moderate medium granular structure; friable; 21.0 fine roots; fragments; moderately acid, pH 5.8; clear smooth boundary. Lab sample # 02N03776
Bw1—23 to 43 centimeters (9.1 to 16.9 inches); silt loam; moderate medium subangular blocky structure; friable; 3.0 fine roots; 0.5 fine tubular and 21.0 fine vesicular pores; fragments; strongly acid, pH 5.4; gradual wavy boundary. Lab sample # 02N03777
Bw2—43 to 69 centimeters (16.9 to 27.2 inches); yellowish brown (10YR 5/4) silt loam; moderate medium subangular blocky structure; friable; 3.0 fine roots; 21.0 fine vesicular and 0.5 fine tubular pores; fragments; moderately acid, pH 5.6; gradual wavy boundary. Lab sample # 02N03778
BC—69 to 86 centimeters (27.2 to 33.9 inches); dark yellowish brown (10YR 4/4) fine sandy loam; weak medium subangular blocky structure; friable; 0.5 fine roots; 21.0 fine vesicular and 0.5 fine tubular pores; fragments; moderately acid, pH 5.6; clear wavy boundary. Lab sample # 02N03779
C1—86 to 178 centimeters (33.9 to 70.1 inches); brown (10YR 4/3) very fine sandy loam; massive; friable; 0.5 very fine roots; 0.5 fine tubular and 21.0 fine vesicular pores; fragments; moderately acid, pH 6.0; gradual wavy boundary. Lab sample # 02N03780
C2—178 to 203 centimeters (70.1 to 79.9 inches); brown (10YR 4/3) sandy loam; single grain; loose; 5 percent by volume nonflat 2-39-75 millimeter unspecified fragments; moderately acid, pH 6.0.