IDENTIFIERS

  • Current Taxon Name (Soil Name): Cresbard
  • OSD
  • Series Extent
  • User Site ID: S1951SD059001
  • User Pedon ID: S1951SD059001
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 40A2367
  • NCSS Pedon Lab Data NASIS Record ID - 37064
  • Print Date: 9/24/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 44.6024780
  • Std. Longitude: -98.9281921
  • Datum: WGS84
  • Township: 113N
  • Range: 67W
  • Section: 17
  • PLSS Details: 0.8 mile N of SW corner
  • State: South Dakota
  • County: SD059—Hand
  • Non-MLRA Soil Survey Area: SD059—Hand County, South Dakota

    • PEDON

  • Describers Name: C.A. Mogen
  • Pedon Record Orgin: Converted from PDP 3.x
  • Pedon #: 1
  • Sampled As Information:
  • Soil Name - Cresbard
  • Classificaton Date - 8/20/1951
  • Moisture Class - ustic
  • Dynamic Soil Properties:
  • Erosion Class - 1
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landscape: till plain
  • Slope Shape Down: linear
  • Drainage Class: moderately well
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 8/20/1951 (actual site observation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

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    A1p—0 to 15 centimeters (0.0 to 5.9 inches); black (10YR 2/1), dark gray (10YR 4/1), dry; silty clay loam; weak fine granular structure; very friable, moderately sticky, slightly plastic; fragments; noneffervescent. Lab sample # 40A18546
    A2-B—15 to 28 centimeters (5.9 to 11.0 inches); black (10YR 2/1) crushed and very dark brown (10YR 2/2) crushed, dark gray (10YR 4/1), dry; silty clay; moderate medium subangular blocky parts to moderate medium granular structure; friable, slightly sticky, slightly plastic; fragments; noneffervescent. Lab sample # 40A18547
    B21—28 to 38 centimeters (11.0 to 15.0 inches); black (10YR 2/1) crushed and very dark brown (10YR 2/2) crushed, dark gray (10YR 4/1), dry; silty clay; weak medium prismatic parts to moderate medium subangular blocky parts to moderate medium granular structure; firm, moderately sticky, moderately plastic; fragments; noneffervescent. Lab sample # 40A18548
    B22—38 to 53 centimeters (15.0 to 20.9 inches); black (10YR 2/1) crushed and very dark brown (10YR 2/2) crushed, dark gray (10YR 4/1), dry; silty clay; weak medium prismatic parts to moderate medium subangular blocky, and moderate medium granular structure; firm, slightly sticky, slightly plastic; fragments; noneffervescent; clear irregular boundary. Lab sample # 40A18549
    B3s—53 to 74 centimeters (20.9 to 29.1 inches); black (10YR 2/1) and very dark gray (10YR 3/1) and very dark grayish brown (2.5Y 3/2), dark gray (10YR 4/1) and grayish brown (2.5Y 5/2), dry; clay loam; moderate medium angular blocky, and moderate medium subangular blocky structure; firm, slightly sticky, slightly plastic; 3 percent fine salt masses; fragments; noneffervescent; clear irregular boundary. Lab sample # 40A18550
    Ccs—74 to 102 centimeters (29.1 to 40.2 inches); light olive brown (2.5Y 5/3), yellowish brown (10YR 5/6) and light yellowish brown (2.5Y 6/3) and pale yellow (2.5Y 8/2), dry; loam; moderate fine subangular blocky structure; friable; 3 percent fine salt masses; fragments; strong effervescence. Lab sample # 40A18551
    C—102 to 152 centimeters (40.2 to 59.8 inches); grayish brown (2.5Y 5/2) and olive brown (2.5Y 4/4) and yellowish red (5YR 4/6), light yellowish brown (2.5Y 6/3) and pale yellow (2.5Y 8/2) and light gray (5Y 7/2) and yellowish red (5YR 5/6), dry; loam; moderate very fine platy, and moderate coarse platy structure; friable; fragments; strong effervescence. Lab sample # 40A18552