IDENTIFIERS
Current Taxon Name (Soil Name):
Kim
OSD
Series Extent
User Site ID:
S1969WY019001
User Pedon ID:
S1969WY019001
Vegetation Plot ID:
S1969WY019001
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
SSL
Lab Pedon # -
40A3119
NCSS Pedon Lab Data NASIS Record ID -
38248
Print Date:
11/23/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
43.7094460
Std. Longitude:
-106.2263870
Datum:
WGS84
Township:
43N
Range:
78W
Section:
10
PLSS Details:
NE1/4, SW1/4
Location Description:
one-half mile south of center of field sheet 3N-82.
State:
Wyoming
County:
WY019—Johnson
PEDON
Describers Name:
C. J. Fowkes
Pedon Purpose:
full pedon description
Pedon Record Orgin:
Converted from PDP 3.x
Pedon #:
1
Sampled As Information:
Soil Name -
Kim
PSC -
25 to 100 cm.
Classificaton Date -
8/6/1969
Dynamic Soil Properties:
Erosion Class -
1
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Landform:
alluvial fan
Drainage Class:
well
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
8/6/1969 (actual site observation date)
Surface Cover Properties:
Site Obs. Cover Kind 1 -
grass/herbaceous cover
Site Obs. Cover Kind 2 -
rangeland, grassland
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Vegetation Plot Plants
Plant Symbol
Scientific Name
National Vernacular Name
Plant Type Group
Canopy Cover %
Vegetation Stata Level
BOGR2
PASM
Bouteloua gracilis
Pascopyrum smithii
blue grama
western wheatgrass
—
—
—
—
—
—
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
6
—
—
1417
—
305
—
—
—
—
—
11.1
—
—
—
—
—
—
—
A1—0 to 8 centimeters (0.0 to 3.1 inches); light olive brown (2.5Y 5/3), light yellowish brown (2.5Y 6/3), dry; loam; weak fine granular structure; slightly hard, very friable, slightly sticky, slightly plastic; 21.0 fine roots; fragments; strong effervescence; moderately alkaline, pH 8.2, unspecified; clear smooth boundary. Lab sample # 40A24386
C1—8 to 25 centimeters (3.1 to 9.8 inches); light olive brown (2.5Y 5/3), light yellowish brown (2.5Y 6/3), dry; loam; weak fine and medium subangular blocky structure; slightly hard, very friable, slightly sticky, slightly plastic; 21.0 fine roots; fragments; strong effervescence; moderately alkaline, pH 8.2, unspecified; gradual smooth boundary. Lab sample # 40A24387
C2—25 to 53 centimeters (9.8 to 20.9 inches); light olive brown (2.5Y 5/3), light yellowish brown (2.5Y 6/3), dry; loam; weak medium and coarse subangular blocky structure; hard, friable, slightly sticky, slightly plastic; 3.0 fine roots; fragments; strong effervescence; moderately alkaline, pH 8.3, unspecified; gradual smooth boundary. Lab sample # 40A24388
C3ca—53 to 86 centimeters (20.9 to 33.9 inches); light olive brown (2.5Y 5/3), light yellowish brown (2.5Y 6/3), dry; loam; weak medium and coarse subangular blocky structure; very hard, friable, slightly sticky, slightly plastic; 0.5 fine roots; 1 percent fine threadlike lime masses; fragments; strong effervescence; strongly alkaline, pH 8.6, unspecified; gradual smooth boundary. Lab sample # 40A24389
C4ca—86 to 114 centimeters (33.9 to 44.9 inches); light olive brown (2.5Y 5/3), light yellowish brown (2.5Y 6/3), dry; loam; weak coarse angular blocky structure; hard, friable, slightly sticky, slightly plastic; 1 percent fine threadlike lime masses; fragments; strong effervescence; strongly alkaline, pH 8.6, unspecified. Lab sample # 40A24390