IDENTIFIERS

  • Current Taxon Name (Soil Name): Holdingford
  • OSD
  • Series Extent
  • User Site ID: S1974MN1451841
  • User Pedon ID: S1974MN1451841
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - UMNSSL1
  • Lab Pedon # - UMN1841
  • NCSS Pedon Lab Data NASIS Record ID - 49981
  • Print Date: 11/24/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 45.7602196
  • Std. Longitude: -94.4856186
  • Datum: WGS84
  • Township: 126N
  • Range: 30W
  • Section: 5
  • PLSS Details: 60 feet south and 1570 feet east of the northwest corner
  • Country: US—United States
  • State: Minnesota
  • County: MN145—Stearns
  • MLRA: 57—Northern Minnesota Gray Drift
  • Regional Office: NC—North Central
  • MLRA Soil Survey Area: NC-FER—Fergus Falls, Minnesota
  • Non-MLRA Soil Survey Area: MN145—Stearns County, Minnesota
  • 7.5 Minute USGS Quad: 45094-G4—Bowlus, Minnesota
  • PEDON

  • Describers Name: Charles K. Sutton
  • Current Taxonomic Class: Coarse-loamy, mixed, superactive, frigid Typic Argiudolls
  • Current Taxon Kind: taxadjunct
  • Pedon Type: not classified to current taxon name
  • Pedon Purpose: laboratory sampling site
  • Pedon Record Orgin: PedonPC
  • Correlated Information:
  • Soil Name - Holdingford
  • Classificaton Date - 2/14/2012
  • Sampled As Information:
  • Soil Name - SND
  • Taxon Kind - series
  • Classificaton Date - 1/13/2011
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no
  • Certification Status: not certified
  • QC Status: not reviewed
  • QA Status: not reviewed


  • SITE

  • Parent Material: loamy till
  • Drainage Class: well
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 1/13/2011 (actual site observation date)
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    4

    0

    Ap—0 to 13 centimeters (0.0 to 5.1 inches); black (10YR 2/1), dark gray (10YR 4/1), dry; sandy loam; weak medium granular structure; very friable; 2 percent by volume subrounded 2-?-75 millimeter mixed fragments; clear smooth boundary. Lab sample # MN184101
    A1—13 to 23 centimeters (5.1 to 9.1 inches); very dark grayish brown (10YR 3/2), dark grayish brown (10YR 4/2), dry; sandy loam; weak medium platy structure; very friable; 2 percent by volume subrounded 2-?-75 millimeter mixed fragments; abrupt wavy boundary. Lab sample # MN184102
    A2—23 to 36 centimeters (9.1 to 14.2 inches); dark brown (10YR 3/3) sandy loam; weak medium prismatic, and moderate medium subangular blocky structure; friable; 3 percent by volume subrounded 2-?-75 millimeter mixed fragments; clear wavy boundary. Lab sample # MN184103
    Bt1—36 to 53 centimeters (14.2 to 20.9 inches); brown (10YR 4/3) sandy loam; moderate medium subangular blocky structure; friable; 2 percent by volume subrounded 2-?-75 millimeter mixed fragments; gradual wavy boundary. Lab sample # MN184104
    Bt2—53 to 69 centimeters (20.9 to 27.2 inches); brown (7.5YR 4/4) sandy loam; weak medium prismatic, and moderate medium subangular blocky structure; friable; 3 percent by volume subrounded 2-?-75 millimeter mixed fragments; gradual wavy boundary. Lab sample # MN184105
    BC—69 to 112 centimeters (27.2 to 44.1 inches); brown (7.5YR 5/4) sandy loam; weak coarse subangular blocky structure; friable; 5 percent by volume subrounded 2-?-75 millimeter mixed fragments; clear wavy boundary. Lab sample # MN184106
    C—112 to 152 centimeters (44.1 to 59.8 inches); yellowish brown (10YR 5/4) sandy loam; weak thin platy structure; very friable; fragments; slight effervescence. Lab sample # MN184107