IDENTIFIERS
Current Taxon Name (Soil Name):
Foldahl
OSD
Series Extent
User Site ID:
S1978MN1132677
User Pedon ID:
S1978MN1132677
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
UMNSSL1
Lab Pedon # -
UMN2677
NCSS Pedon Lab Data NASIS Record ID -
47879
Print Date:
12/17/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
48.1630592
Std. Longitude:
-96.3973389
Datum:
WGS84
Township:
154N
Range:
45W
Section:
14
PLSS Details:
1450 feet south and 1600 feet west of the northeast corner
Country:
US—United States
State:
Minnesota
County:
MN113—Pennington
MLRA:
56—Red River Valley of the North
Regional Office:
NC—North Central
MLRA Soil Survey Area:
NC-FAR—Fargo, North Dakota
Non-MLRA Soil Survey Area:
MN113—Pennington County, Minnesota
7.5 Minute USGS Quad:
48096-B4—Viking, Minnesota
PEDON
Describers Name:
RWD, RBH
Current Taxonomic Class:
Sandy over loamy, mixed, superactive, frigid Oxyaquic Hapludolls
Current Taxon Kind:
series
Pedon Type:
not classified to current taxon name
Pedon Purpose:
laboratory sampling site
Pedon Record Orgin:
Unknown
Correlated Information:
Soil Name -
Foldahl
PSC -
0 to 0 cm.
Classificaton Date -
5/25/2012
Sampled As Information:
Soil Name -
Foldahl
Taxon Kind -
series
Classificaton Date -
6/1/1978
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
Certification Status:
not certified
QC Status:
not reviewed
QA Status:
not reviewed
SITE
Parent Material:
lacustrine deposits over gray till
Landform:
flat
Drainage Class:
moderately well
Geology:
Wisconsinan formation.
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
6/1/1978 (actual site observation date)
Surface Cover Properties:
Site Obs. Cover Kind 1 -
crop cover
Site Obs. Cover Kind 2 -
row crop
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
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Ap—0 to 20 centimeters (0.0 to 7.9 inches); black (10YR 2/1), dark grayish brown (10YR 4/2), dry; loamy fine sand; weak fine subangular blocky structure; friable; fragments; abrupt smooth boundary. Lab sample # MN267701; moist when described;
A—20 to 30 centimeters (7.9 to 11.8 inches); very dark gray (10YR 3/1), dark grayish brown (10YR 4/2), dry; loamy fine sand; weak fine subangular blocky structure; friable; fragments; clear smooth boundary. Lab sample # MN267702; moist when described;
Bw1—30 to 46 centimeters (11.8 to 18.1 inches); dark brown (10YR 3/3) loamy fine sand; loose; fragments; clear wavy boundary. Lab sample # MN267703; moist when described;
Bw2—46 to 66 centimeters (18.1 to 26.0 inches); light olive brown (2.5Y 5/4) fine sand; loose; 11 percent fine grayish brown (10YR 5/2), moist, masses of reduced iron; fragments; abrupt wavy boundary. Lab sample # MN267704; moist when described;
2C—66 to 76 centimeters (26.0 to 29.9 inches); light olive brown (2.5Y 5/4) loam; friable; 11 percent grayish brown (2.5Y 5/2), moist, masses of reduced iron; fragments; slight effervescence; clear smooth boundary. Lab sample # MN267705; moist when described;
2Cg1—76 to 97 centimeters (29.9 to 38.2 inches); grayish brown (2.5Y 5/2) loam; friable; 1 percent yellowish brown (10YR 5/6), moist, masses of oxidized iron and 11 percent light olive brown (2.5Y 5/4), moist, masses of oxidized iron; fragments; slight effervescence; clear smooth boundary. Lab sample # MN267706; moist when described;
2Cg2—97 to 140 centimeters (38.2 to 55.1 inches); grayish brown (2.5Y 5/2) loam; friable; 10 percent light olive brown (2.5Y 5/6), moist, masses of oxidized iron and 11 percent light olive brown (2.5Y 5/4), moist, masses of oxidized iron; fragments; slight effervescence; clear wavy boundary. Lab sample # MN267707; moist when described;
2Cg3—140 to 157 centimeters (55.1 to 61.8 inches); grayish brown (2.5Y 5/2) loam; friable; 11 percent light olive brown (2.5Y 5/6), moist, masses of oxidized iron; fragments; slight effervescence. Lab sample # MN267708; moist when described;