IDENTIFIERS

  • Current Taxon Name (Soil Name): Overly
  • OSD
  • Series Extent
  • User Site ID: S1980MN167042 (3373)
  • User Pedon ID: S1980MN167042 (3373)
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - UMNSSL1
  • Lab Pedon # - UMN3373
  • NCSS Pedon Lab Data NASIS Record ID - 48795
  • Print Date: 1/30/2025

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 46.1067009
  • Std. Longitude: -96.4306717
  • Datum: WGS84
  • Township: 130N
  • Range: 46W
  • Section: 3
  • PLSS Details: 780 feet south and 20 feet west of the northeast corner
  • Country: US—United States
  • State: Minnesota
  • County: MN167—Wilkin
  • MLRA: 56—Red River Valley of the North
  • Regional Office: NC—North Central
  • MLRA Soil Survey Area: NC-FAR—Fargo, North Dakota
  • Non-MLRA Soil Survey Area: MN167—Wilkin County, Minnesota
  • 7.5 Minute USGS Quad: 46096-A4—Campbell, Minnesota

    • PEDON

  • Describers Name: Jacobson, Gordon
  • Current Taxonomic Class: Fine-silty, mixed, superactive, frigid Pachic Hapludolls
  • Current Taxon Kind: series
  • Pedon Type: not classified to current taxon name
  • Pedon Purpose: laboratory sampling site
  • Pedon Record Orgin: Unknown
  • Correlated Information:
  • Soil Name - Overly
  • PSC - 25 to 100 cm.
  • Classificaton Date - 9/2/2011
  • Sampled As Information:
  • Soil Name - Overly
  • Taxon Kind - series
  • Classificaton Date - 9/4/1980
  • Dynamic Soil Properties:
  • Erosion Class - 1
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no
  • Certification Status: not certified
  • QC Status: not reviewed
  • QA Status: not reviewed


    • SITE

  • Parent Material: lacustrine deposits
  • Landform: flat
  • Drainage Class: moderately well
  • Geology: Wisconsinan formation.
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 9/4/1980 (actual site observation date)
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

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    A1—0 to 28 centimeters (0.0 to 11.0 inches); black (10YR 2/1), very dark grayish brown (10YR 3/2), dry; silt loam; moderate very fine subangular blocky parts to moderate fine subangular blocky structure; friable; 2.0 fine roots; fragments; neutral, pH 7.0; clear smooth boundary. Lab sample # MN337301; moist when described;
    A2—28 to 46 centimeters (11.0 to 18.1 inches); very dark grayish brown (10YR 3/2), dark grayish brown (10YR 4/2), dry; clay loam; weak very fine subangular blocky parts to moderate medium angular blocky structure; friable; 0.5 fine roots; fragments; neutral, pH 7.0; clear smooth boundary. Lab sample # MN337302; moist when described;
    Bw—46 to 66 centimeters (18.1 to 26.0 inches); dark grayish brown (10YR 4/2) loam; weak very fine subangular blocky parts to weak medium subangular blocky structure; very friable; 0.1 fine roots; fragments; neutral, pH 7.1; gradual smooth boundary. Lab sample # MN337303; moist when described;
    Bk—66 to 91 centimeters (26.0 to 35.8 inches); light brownish gray (10YR 6/2) silty clay loam; moderate very fine subangular blocky structure; very friable; 0.1 fine roots; fragments; strong effervescence; slightly alkaline, pH 7.5; clear smooth boundary. Lab sample # MN337304; moist when described;
    Cg—91 to 152 centimeters (35.8 to 59.8 inches); grayish brown (2.5Y 5/2) silty clay loam; weak very fine angular blocky structure; very friable; 33 percent yellowish brown (10YR 5/6), moist, masses of oxidized iron and 33 percent yellowish brown (10YR 5/8), moist, masses of oxidized iron; fragments; strong effervescence; neutral, pH 7.3. Lab sample # MN337305; moist when described;