IDENTIFIERS
Current Taxon Name (Soil Name):
Hecla
OSD
Series Extent
User Site ID:
2008ND099074
User Pedon ID:
S2008ND099-074
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
SSL
Lab Pedon # -
08N0778
NCSS Pedon Lab Data NASIS Record ID -
20226
User Project ID:
MLRA_56_2021-1
Project Name:
MLRA 56 - Lake plain soils west of Agassiz beaches in the northwest Red River Valley
Print Date:
11/21/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
48.4747398
Std. Longitude:
-97.7846898
Datum:
WGS84
Township:
158 N
Range:
55 W
Section:
30
PLSS Details:
Center
Country:
US—United States
State:
North Dakota
County:
ND099—Walsh
MLRA:
56—Red River Valley of the North
PEDON
Describers Name:
KAA
Current Taxonomic Class:
Sandy, mixed, frigid Oxyaquic Hapludolls
Current Taxon Kind:
series
Pedon Type:
classifies to current taxon name, full description
Pedon Purpose:
research site
Pedon Record Orgin:
NASIS
Sampled As Information:
Soil Name -
Hecla
Taxonomic Class -
Sandy, mixed, frigid Oxyaquic Hapludolls
Classificaton Date -
5/15/2008
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Parent Material:
sandy glaciofluvial deposits
Landscape:
lake plain
Landform:
rise
Drainage Class:
moderately well
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
5/15/2008 (actual site observation date)
Surface Cover Properties:
Site Obs. Cover Kind 1 -
crop cover
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
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0 to 30 centimeters (0.0 to 11.8 inches); loam; fragments; noneffervescent. Lab sample # 08N04782
30 to 60 centimeters (11.8 to 23.6 inches); stratified sand, sandy loam; fragments; noneffervescent. Lab sample # 08N04783
60 to 90 centimeters (23.6 to 35.4 inches); stratified sand, sandy loam; fragments; noneffervescent. Lab sample # 08N04784
90 to 120 centimeters (35.4 to 47.2 inches); stratified sand, sandy loam; fragments; noneffervescent. Lab sample # 08N04785
120 to 150 centimeters (47.2 to 59.1 inches); stratified sand, sandy loam; fragments; noneffervescent. Lab sample # 08N04786