IDENTIFIERS
Current Taxon Name (Soil Name):
Craven
OSD
Series Extent
User Site ID:
VPI-Crave-3
User Pedon ID:
V1984-VA081-224
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
VPI
Lab Pedon # -
VPI0224
NCSS Pedon Lab Data NASIS Record ID -
51072
Print Date:
2/16/2025
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
36.5751266
Std. Longitude:
-77.6406250
Datum:
WGS84
Location Description:
1.8 miles west southwest of the junction of Highways VA-603 and VA-631 and 570 yards north northeast of Highway VA-632
Map Unit:
10C3—Craven clay loam, 6 to 12 percent slopes, severely eroded
State:
Virginia
County:
VA081—Greensville
MLRA:
133A—Southern Coastal Plain
Regional Office:
SE—Southeast
MLRA Soil Survey Area:
SE-RIC—Richmond, Virginia
Non-MLRA Soil Survey Area:
VA081—Greensville County, Virginia
7.5 Minute USGS Quad:
36077-E6—Barley, Virginia
PEDON
Current Taxonomic Class:
Fine, mixed, subactive, thermic Aquic Hapludults
Pedon Record Orgin:
PedonPC
Sampled As Information:
Soil Name -
Craven
Taxonomic Class -
Fine, mixed, subactive, thermic Aquic Hapludults
PSC -
33 to 41 cm.
Classificaton Date -
9/24/2009
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
9/24/2009 (actual site observation date)
Air Photo ID:
Surface Cover Properties:
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Yield Study ID -
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
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Oi—0 to 8 centimeters (0.0 to 3.1 inches); slightly decomposed plant material; fragments.
A—8 to 18 centimeters (3.1 to 7.1 inches); grayish brown (2.5Y 5/2) sandy loam; 75 percent sand; 17 percent silt; 8 percent clay; structureless massive; very friable, slightly sticky, slightly plastic; 7.0 medium roots and 7.0 fine roots and 7.0 coarse roots; 1 percent by volume nonflat 2-?-76 millimeter unspecified fragments; very strongly acid, pH 4.8; clear smooth boundary. Lab sample # VPI02241
Bw—18 to 41 centimeters (7.1 to 16.1 inches); very pale brown (10YR 7/3) sandy loam; 74 percent sand; 18 percent silt; 8 percent clay; structureless massive; friable, slightly sticky, slightly plastic; 3.0 medium roots and 3.0 fine roots; 1 percent by volume nonflat 2-?-76 millimeter unspecified fragments; very strongly acid, pH 4.5; gradual smooth boundary. Lab sample # VPI02242
Bx1—41 to 69 centimeters (16.1 to 27.2 inches); very pale brown (10YR 7/3) sandy loam; 73 percent sand; 20 percent silt; 8 percent clay; structureless massive; firm, slightly sticky, slightly plastic; brittle; 0.9 fine roots and 0.9 fine roots; 10 percent fine faint yellowish brown (10YR 5/4) masses of oxidized iron; 2 percent by volume nonflat 2-?-76 millimeter unspecified fragments; very strongly acid, pH 5.0; clear smooth boundary. Lab sample # VPI02243
2Bx2—69 to 117 centimeters (27.2 to 46.1 inches); very pale brown (10YR 7/3) gravelly sandy loam; 76 percent sand; 17 percent silt; 7 percent clay; structureless massive; firm, slightly sticky, slightly plastic; brittle; 10 percent medium distinct yellowish brown (10YR 5/6) masses of oxidized iron; 20 percent by volume nonflat 2-?-76 millimeter unspecified fragments; moderately acid, pH 5.6; gradual smooth boundary. Lab sample # VPI02244
2Bt—117 to 186 centimeters (46.1 to 73.2 inches); strong brown (7.5YR 5/8) gravelly sandy clay loam; 67 percent sand; 9 percent silt; 23 percent clay; weak medium subangular blocky structure; firm, moderately sticky, moderately plastic; 75 percent distinct clay films on all faces of peds; 20 percent medium distinct weak red (10R 4/4) masses of oxidized iron and 20 percent medium distinct light gray (10YR 7/1) masses of reduced iron; 30 percent by volume nonflat 2-?-76 millimeter unspecified fragments; strongly acid, pH 5.4. Lab sample # VPI02245