IDENTIFIERS
Current Taxon Name (Soil Name):
Emporia
OSD
Series Extent
User Site ID:
VPI-Empor-4
User Pedon ID:
V1984-VA081-237
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
VPI
Lab Pedon # -
VPI0237
NCSS Pedon Lab Data NASIS Record ID -
51163
Print Date:
10/31/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
36.6099777
Std. Longitude:
-77.5118408
Datum:
WGS84
Location Description:
785 yards east (115 degrees) of the junction of Highways VA-656 and VA-626 and about 65 yards south of Highway VA-626
Map Unit:
12B—Emporia loamy fine sand, 2 to 6 percent slopes
State:
Virginia
County:
VA081—Greensville
MLRA:
133A—Southern Coastal Plain
Regional Office:
SE—Southeast
MLRA Soil Survey Area:
SE-RIC—Richmond, Virginia
Non-MLRA Soil Survey Area:
VA081—Greensville County, Virginia
7.5 Minute USGS Quad:
36077-E5—Skippers, Virginia
PEDON
Current Taxonomic Class:
Fine-loamy, siliceous, subactive, thermic Typic Hapludults
Pedon Record Orgin:
PedonPC
Sampled As Information:
Soil Name -
Emporia
Taxonomic Class -
Fine-loamy, siliceous, subactive, thermic Typic Hapludults
PSC -
54 to 104 cm.
Classificaton Date -
9/24/2009
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
9/24/2009 (actual site observation date)
Air Photo ID:
Surface Cover Properties:
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Yield Study ID -
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
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Oi—0 to 3 centimeters (0.0 to 1.2 inches); slightly decomposed plant material; fragments.
Ap—3 to 21 centimeters (1.2 to 8.3 inches); grayish brown (2.5Y 5/2) fine sandy loam; 71 percent sand; 25 percent silt; 5 percent clay; structureless massive; friable, slightly sticky, slightly plastic; 3.0 medium roots and 3.0 fine roots and 3.0 coarse roots; fragments; strongly acid, pH 5.3; abrupt smooth boundary. Lab sample # VPI02371
E1—21 to 39 centimeters (8.3 to 15.4 inches); light yellowish brown (2.5Y 6/4) fine sandy loam; 65 percent sand; 29 percent silt; 7 percent clay; structureless massive; friable, slightly sticky, slightly plastic; 3.0 medium roots and 3.0 fine roots; 1 percent fine iron-manganese concretions; fragments; strongly acid, pH 5.5; diffuse smooth boundary. Lab sample # VPI02372
E2—39 to 54 centimeters (15.4 to 21.3 inches); light yellowish brown (2.5Y 6/4) fine sandy loam; 61 percent sand; 31 percent silt; 9 percent clay; structureless massive; friable, slightly sticky, slightly plastic; 3.0 medium roots and 3.0 fine roots; 1 percent fine iron-manganese concretions; fragments; strongly acid, pH 5.4; clear smooth boundary. Lab sample # VPI02373
Bt1—54 to 67 centimeters (21.3 to 26.4 inches); yellowish brown (10YR 5/6) sandy clay loam; 49 percent sand; 24 percent silt; 28 percent clay; weak medium subangular blocky structure; friable, moderately sticky, moderately plastic; 0.9 fine roots; 30 percent faint clay films on all faces of peds and 35 percent distinct clay films between sand grains and 35 percent distinct clay bridges between sand grains; 1 percent medium distinct light yellowish brown (10YR 6/4) masses of reduced iron; fragments; very strongly acid, pH 5.0; clear smooth boundary. Lab sample # VPI02374
Bt2—67 to 105 centimeters (26.4 to 41.3 inches); variegated 5YR 4/8 (5YR 4/8) and yellowish brown (10YR 5/6) and red (2.5YR 4/6) clay; 42 percent sand; 17 percent silt; 41 percent clay; weak medium subangular blocky structure; firm, moderately sticky, moderately plastic; 0.9 fine roots; 25 percent distinct clay films between sand grains and 25 percent distinct clay bridges between sand grains and 50 percent distinct clay films on all faces of peds; fragments; strongly acid, pH 5.1; diffuse smooth boundary. Lab sample # VPI02375
Bt3—105 to 138 centimeters (41.3 to 54.3 inches); variegated 5YR 4/8 (5YR 4/8) and brownish yellow (10YR 6/6) and red (2.5YR 4/6) clay; 38 percent sand; 14 percent silt; 49 percent clay; weak medium subangular blocky structure; firm, moderately sticky, moderately plastic; 0.9 fine roots; 25 percent distinct clay films between sand grains and 25 percent distinct clay bridges between sand grains and 50 percent distinct clay films on all faces of peds; fragments; very strongly acid, pH 5.0; gradual smooth boundary. Lab sample # VPI02376
Bt4—138 to 163 centimeters (54.3 to 64.2 inches); variegated 5YR 4/8 (5YR 4/8) and brownish yellow (10YR 6/6) and red (2.5YR 4/6) sandy clay; 47 percent sand; 11 percent silt; 42 percent clay; weak medium subangular blocky structure; firm, moderately sticky, slightly plastic; 0.9 fine roots; 25 percent distinct clay films between sand grains and 25 percent distinct clay bridges between sand grains and 50 percent distinct clay films on all faces of peds; fragments; very strongly acid, pH 5.0; gradual smooth boundary. Lab sample # VPI02377
2C—163 to 188 centimeters (64.2 to 74.0 inches); variegated 5YR 4/8 (5YR 4/8) and yellowish brown (10YR 5/6) and red (2.5YR 4/6) and very pale brown (10YR 8/2) sandy clay loam; 68 percent sand; 7 percent silt; 26 percent clay; structureless massive; firm, slightly sticky, slightly plastic; 2 percent by volume nonflat rounded 2-?-76 millimeter unspecified fragments; very strongly acid, pH 4.9. Lab sample # VPI02378