IDENTIFIERS
Current Taxon Name (Soil Name):
Uchee
OSD
Series Extent
User Site ID:
VPI-Uchee-5
User Pedon ID:
V1984-VA081-290
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
VPI
Lab Pedon # -
VPI0290
NCSS Pedon Lab Data NASIS Record ID -
51919
Print Date:
11/26/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
36.6399994
Std. Longitude:
-77.6204605
Datum:
WGS84
Location Description:
380 yards northeast of the junction of Highways VA-627 and VA-675 and 33 yards west of Highway VA-627
Map Unit:
11A—Dothan loamy sand, 0 to 2 percent slopes
State:
Virginia
County:
VA081—Greensville
MLRA:
136—Southern Piedmont
Regional Office:
SE—Southeast
MLRA Soil Survey Area:
14-7—Richmond, Virginia
Non-MLRA Soil Survey Area:
VA081—Greensville County, Virginia
7.5 Minute USGS Quad:
36077-F5—Emporia, Virginia
PEDON
Current Taxonomic Class:
Loamy, kaolinitic, thermic Arenic Kanhapludults
Pedon Record Orgin:
PedonPC
Sampled As Information:
Soil Name -
Uchee
Taxonomic Class -
Loamy, kaolinitic, thermic Arenic Kanhapludults
PSC -
71 to 121 cm.
Classificaton Date -
9/24/2009
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
9/24/2009 (actual site observation date)
Air Photo ID:
Surface Cover Properties:
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Yield Study ID -
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
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Ap—0 to 28 centimeters (0.0 to 11.0 inches); dark grayish brown (10YR 4/2) loamy sand; 86 percent sand; 8 percent silt; 6 percent clay; structureless massive; very friable, nonsticky, nonplastic; 0.9 fine roots; 10 percent medium distinct light yellowish brown (2.5Y 6/4) masses of reduced iron; fragments; slightly acid, pH 6.2; abrupt smooth boundary. Lab sample # VPI02901
E—28 to 71 centimeters (11.0 to 28.0 inches); light yellowish brown (2.5Y 6/4) loamy sand; 82 percent sand; 9 percent silt; 9 percent clay; structureless massive; very friable, nonsticky, nonplastic; 0.9 fine roots; fragments; very strongly acid, pH 4.9; clear wavy boundary. Lab sample # VPI02902
Bt1—71 to 119 centimeters (28.0 to 46.9 inches); yellowish brown (10YR 5/6) sandy clay loam; 70 percent sand; 3 percent silt; 27 percent clay; weak medium subangular blocky structure; friable, moderately sticky, moderately plastic; 0.9 fine roots; 10 percent faint clay films on all faces of peds and 38 percent distinct clay films between sand grains and 38 percent distinct clay bridges between sand grains; 10 percent medium distinct red (2.5YR 4/6) masses of oxidized iron; fragments; very strongly acid, pH 4.8; gradual wavy boundary. Lab sample # VPI02903
Btv—119 to 152 centimeters (46.9 to 59.8 inches); red (2.5YR 4/8) sandy clay; 50 percent sand; 11 percent silt; 39 percent clay; moderate very fine platy structure; firm, moderately sticky, slightly plastic; 30 percent faint clay films on all faces of peds and 35 percent distinct clay films between sand grains and 35 percent distinct clay bridges between sand grains; 20 percent medium distinct yellowish brown (10YR 5/6) masses of reduced iron and 20 percent medium distinct dark red (10R 3/6) masses of oxidized iron; 12 percent by volume plinthite nodules fragments; very strongly acid, pH 4.9; clear wavy boundary. Lab sample # VPI02904
Bt2—152 to 178 centimeters (59.8 to 70.1 inches); red (2.5YR 4/6) sandy clay; 52 percent sand; 11 percent silt; 38 percent clay; weak coarse subangular blocky structure; friable, moderately sticky, slightly plastic; 30 percent faint clay films on all faces of peds and 35 percent distinct clay films between sand grains and 35 percent distinct clay bridges between sand grains; 10 percent medium distinct yellowish brown (10YR 5/6) masses of reduced iron; fragments; very strongly acid, pH 4.6. Lab sample # VPI02905