IDENTIFIERS
Current Taxon Name (Soil Name):
Bojac
OSD
Series Extent
User Site ID:
VPI-Bojac-21
User Pedon ID:
V1992-VA001-041
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
VPI
Lab Pedon # -
VPI0041
NCSS Pedon Lab Data NASIS Record ID -
51014
Print Date:
1/30/2025
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
37.9728622
Std. Longitude:
-75.4428406
Datum:
WGS84
Location Description:
about 1.2 miles east-northeast 80 degrees of the junction of Highways VA-679 and VA-709 and 2.0 miles south-southeast 142 degrees of the junction of Highways VA-679 and VA-712 near Horntown
Map Unit:
BoA—Bojac fine sandy loam, 0 to 2 percent slopes
State:
Virginia
County:
VA001—Accomack
MLRA:
153B—Tidewater Area
Regional Office:
SE—Southeast
MLRA Soil Survey Area:
SE-RIC—Richmond, Virginia
Non-MLRA Soil Survey Area:
VA001—Accomack County, Virginia
7.5 Minute USGS Quad:
37075-H4—Chincoteague West, Virginia
PEDON
Current Taxonomic Class:
Coarse-loamy, mixed, semiactive, thermic Typic Hapludults
Pedon Record Orgin:
PedonPC
Sampled As Information:
Soil Name -
Bojac
Taxonomic Class -
Coarse-loamy, mixed, semiactive, thermic Typic Hapludults
PSC -
23 to 73 cm.
Classificaton Date -
9/10/2009
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
9/10/2009 (actual site observation date)
Air Photo ID:
Surface Cover Properties:
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Yield Study ID -
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
1
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Ap—0 to 23 centimeters (0.0 to 9.1 inches); brown (10YR 4/3) fine sandy loam; weak medium granular structure; friable, slightly sticky, nonplastic; 3.0 fine roots; and ; fragments; strongly acid, pH 5.3; clear smooth boundary. Lab sample # VPI00411
Bt1—23 to 81 centimeters (9.1 to 31.9 inches); strong brown (7.5YR 5/6) loam; weak medium subangular blocky structure; friable, slightly sticky, slightly plastic; 0.9 fine roots; 10 percent faint clay films on surfaces along pores and 75 percent distinct clay bridges between sand grains; fragments; very strongly acid, pH 4.8; gradual smooth boundary. Lab sample # VPI00412
Bt2—81 to 102 centimeters (31.9 to 40.2 inches); strong brown (7.5YR 5/6) fine sandy loam; weak medium subangular blocky structure; friable, slightly sticky, nonplastic; 10 percent faint clay films on surfaces along pores and 75 percent distinct clay bridges between sand grains; fragments; very strongly acid, pH 4.8; clear smooth boundary. Lab sample # VPI00413
C—102 to 152 centimeters (40.2 to 59.8 inches); brown (7.5YR 5/4) fine sand; structureless single grain; loose, nonsticky, nonplastic; fragments; strongly acid, pH 5.3. Lab sample # VPI00414