IDENTIFIERS

  • Current Taxon Name (Soil Name): Kokomo
  • OSD
  • Series Extent
  • User Site ID: 1976IN169014
  • User Pedon ID: 1976IN169014
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - WB7614
  • NCSS Pedon Lab Data NASIS Record ID - 22750
  • Print Date: 5/6/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 40.6984139
  • Std. Longitude: -85.8511056
  • Datum: WGS84
  • Township: 26N
  • Range: 6E
  • Section: 16
  • PLSS Details: 1200 feet west and 1480 feet north of the southeast CORNER
  • State: Indiana
  • County: IN169—Wabash
  • PEDON

  • Describers Name: Ruesch and Walker
  • Current Taxonomic Class: Fine, mixed, mesic Typic Argiaquolls
  • Pedon Purpose: full pedon description
  • Pedon #: 14
  • Correlated Information:
  • Soil Name - Kokomo
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Kokomo
  • Classificaton Date - 8/17/1976
  • Dynamic Soil Properties:
  • Erosion Class - 0
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Landform: swale on till plain
  • Drainage Class: very poorly
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 8/17/1976 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - close-grown crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

    AP—0 to 25 centimeters (0.0 to 9.8 inches); very dark grayish brown (10YR 3/2) silty clay loam; weak medium granular structure; friable; fragments; moderately acid, pH 5.9; abrupt smooth boundary. Lab sample # WB76141
    A12—25 to 30 centimeters (9.8 to 11.8 inches); very dark grayish brown (10YR 3/2) silty clay loam; weak fine subangular blocky structure; firm; 1 percent distinct dark yellowish brown (10YR 4/4), moist, masses of oxidized iron; fragments; slightly acid, pH 6.2; clear wavy boundary. Lab sample # WB76142
    B21TG—30 to 53 centimeters (11.8 to 20.9 inches); dark gray (10YR 4/1) silty clay loam; weak medium subangular blocky structure; firm; 35 percent very dark gray (10YR 3/1), moist, clay films on faces of peds; 3 percent distinct dark yellowish brown (10YR 4/4), moist, masses of oxidized iron; fragments; neutral, pH 6.9; diffuse wavy boundary. Lab sample # WB76143
    B22TG—53 to 91 centimeters (20.9 to 35.8 inches); gray (10YR 5/1) silty clay loam; weak medium prismatic structure; firm; 35 percent dark gray (10YR 4/1), moist, clay films on faces of peds; 21 percent distinct yellowish brown (10YR 5/4), moist, masses of oxidized iron; fragments; neutral, pH 7.1; clear wavy boundary. Lab sample # WB76144
    B23TG—91 to 117 centimeters (35.8 to 46.1 inches); gray (10YR 5/1) silty clay loam; weak coarse subangular blocky parts to weak coarse prismatic structure; firm; 70 percent dark gray (10YR 4/1), moist, clay films on faces of peds; 21 percent distinct yellowish brown (10YR 5/6), moist, masses of oxidized iron; fragments; neutral, pH 7.3; clear wavy boundary. Lab sample # WB76145
    B3T—117 to 165 centimeters (46.1 to 65.0 inches); gray (10YR 5/1) clay loam; weak coarse subangular blocky structure; firm; 70 percent dark gray (10YR 4/1), moist, clay films on faces of peds; yellowish brown (10YR 5/6), moist, masses of oxidized iron; fragments; slightly alkaline, pH 7.7; clear wavy boundary. Lab sample # WB76146
    C—165 to 203 centimeters (65.0 to 79.9 inches); grayish brown (10YR 5/2) loam; massive; firm; 3 percent distinct yellowish brown (10YR 5/6), moist, masses of oxidized iron; fragments; strong effervescence; moderately alkaline, pH 8.2. Lab sample # WB76147