IDENTIFIERS

  • Current Taxon Name (Soil Name): Martinsville
  • OSD
  • Series Extent
  • User Site ID: 1976IN181005
  • User Pedon ID: 1976IN181005
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - Purdue
  • Lab Pedon # - WH7605
  • NCSS Pedon Lab Data NASIS Record ID - 22544
  • Print Date: 5/31/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 40.5847583
  • Std. Longitude: -86.7917722
  • Datum: WGS84
  • Township: 25N
  • Range: 3W
  • Section: 30
  • PLSS Details: 2400 feet south and 20 feet west of the northeast CORNER
  • State: Indiana
  • County: IN181—White
  • PEDON

  • Describers Name: Langlois and Osterholz
  • Current Taxonomic Class: Mesic
  • Pedon Purpose: full pedon description
  • Pedon #: 5
  • Correlated Information:
  • Soil Name - Martinsville
  • Classificaton Date - 3/27/2009
  • Sampled As Information:
  • Soil Name - Martinsville
  • Classificaton Date - 6/7/1976
  • Dynamic Soil Properties:
  • Erosion Class - 0
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Landform: outwash plain
  • Drainage Class: well
  • Geology: Wisconsin formation.
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 6/7/1976 (actual site observation date)
  • Air Photo ID:
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Site Obs. Cover Kind 2 - row crop
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Yield Study ID -
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    0

    AP—0 to 23 centimeters (0.0 to 9.1 inches); dark grayish brown (10YR 4/2) silt loam; moderate medium granular structure; friable; fragments; very strongly acid, pH 4.7; abrupt smooth boundary. Lab sample # WH76051
    B1—23 to 33 centimeters (9.1 to 13.0 inches); brown (10YR 5/3) silt loam; moderate medium angular blocky structure; firm; fragments; very strongly acid, pH 4.5; clear wavy boundary. Lab sample # WH76052
    B21T—33 to 51 centimeters (13.0 to 20.1 inches); brown (10YR 4/3) silty clay loam; moderate medium subangular blocky structure; firm; 35 percent dark yellowish brown (10YR 4/4), moist, clay films on faces of peds and 35 percent dark yellowish brown (10YR 4/4), moist, organic stains on faces of peds; fragments; extremely acid, pH 4.3; clear wavy boundary. Lab sample # WH76053
    B22T—51 to 69 centimeters (20.1 to 27.2 inches); brown (10YR 4/3) sandy loam; moderate coarse subangular blocky structure; firm; 35 percent brown (7.5YR 4/4), moist, clay films on faces of peds; fragments; very strongly acid, pH 4.5; clear wavy boundary. Lab sample # WH76054
    B23T—69 to 84 centimeters (27.2 to 33.1 inches); dark brown (10YR 3/3) sandy loam; weak coarse subangular blocky structure; friable; 70 percent brown (7.5YR 4/4), moist, clay films between sand grains; fragments; strongly acid, pH 5.3; clear wavy boundary. Lab sample # WH76055
    B24T—84 to 99 centimeters (33.1 to 39.0 inches); brown (10YR 4/3) sandy loam; weak coarse subangular blocky structure; friable; 35 percent brown (7.5YR 4/4), moist, clay films on faces of peds; 21 percent distinct strong brown (7.5YR 5/6), moist, masses of oxidized iron; fragments; moderately acid, pH 5.6; clear wavy boundary. Lab sample # WH76056
    B25T—99 to 124 centimeters (39.0 to 48.8 inches); very dark grayish brown (10YR 3/2) sandy loam; weak coarse subangular blocky structure; friable; 35 percent brown (7.5YR 4/4), moist, clay films between sand grains; fragments; slightly acid, pH 6.2; clear wavy boundary. Lab sample # WH76057
    C—124 to 183 centimeters (48.8 to 72.0 inches); yellowish brown (10YR 5/4) silt loam; massive; friable; 1 percent yellowish brown (10YR 5/6), moist, masses of oxidized iron and 21 percent distinct grayish brown (10YR 5/2), moist, iron depletions; fragments; strong effervescence; slightly alkaline, pH 7.6; clear wavy boundary. Lab sample # WH76058