IDENTIFIERS

  • Current Taxon Name (Soil Name): Beemont
  • OSD
  • Series Extent
  • User Site ID: 1990MO073004
  • User Pedon ID: 1990MO073004
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - MCL
  • Lab Pedon # - M9007304
  • NCSS Pedon Lab Data NASIS Record ID - 29188
  • Print Date: 5/20/2024

    • LOCATION

  • State: Missouri
  • County: MO073—Gasconade

    • PEDON

  • Describers Name: Lab data fill
  • Pedon Record Orgin: NASIS
  • Sampled As Information:
  • Soil Name - Beemont
  • Classificaton Date - 1/25/2011
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 1/25/2011 (entry creation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

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    A—0 to 10 centimeters (0.0 to 3.9 inches); fine sandy loam; fragments; very strongly acid, pH 4.8. Lab sample # MU038041
    E1—10 to 20 centimeters (3.9 to 7.9 inches); loam; fragments; moderately acid, pH 5.8. Lab sample # MU038042
    E2—20 to 30 centimeters (7.9 to 11.8 inches); loam; fragments; slightly acid, pH 6.1. Lab sample # MU038043
    BE—30 to 46 centimeters (11.8 to 18.1 inches); clay loam; fragments; strongly acid, pH 5.1. Lab sample # MU038044
    2Bt1—46 to 71 centimeters (18.1 to 28.0 inches); clay; fragments; very strongly acid, pH 5.0. Lab sample # MU038045
    2Bt2—71 to 86 centimeters (28.0 to 33.9 inches); clay; fragments; strongly acid, pH 5.1. Lab sample # MU038046
    2Bt2—86 to 99 centimeters (33.9 to 39.0 inches); clay loam; fragments; strongly acid, pH 5.1. Lab sample # MU038047
    2Bt3—99 to 124 centimeters (39.0 to 48.8 inches); loam; fragments; strongly acid, pH 5.5. Lab sample # MU038048