IDENTIFIERS

  • Current Taxon Name (Soil Name): Haymond
  • OSD
  • Series Extent
  • User Site ID: 1994MO161015M
  • User Pedon ID: 1994MO161015
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - MCL
  • Lab Pedon # - M9416115
  • Print Date: 4/10/2026
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 37.8053722
  • Std. Longitude: -91.6697694
  • Datum: WGS84
  • Township: T36N
  • Range: R7W
  • Section: 26
  • PLSS Details: 1320 feet E and 200 feet N of the SW corner
  • Map Unit: 66014—Haymond silt loam, 0 to 3 percent slopes, frequently flooded
  • State: Missouri
  • County: MO161—Phelps
  • MLRA: 116A—Ozark Highland
  • Non-MLRA Soil Survey Area: MO161—Phelps County, Missouri
  • 7.5 Minute USGS Quad: 37091-G6—Lecoma, Missouri
  • PEDON

  • Describers Name: crew
  • Current Taxonomic Class: Coarse-silty, mixed, superactive, mesic Dystric Fluventic Eutrudepts
  • Current Taxon Kind: series
  • Pedon Purpose: laboratory sampling site
  • Pedon Record Orgin: NASIS
  • Correlated Information:
  • Soil Name - Haymond
  • PSC - 25 to 100 cm.
  • Classificaton Date - 11/8/2018
  • Sampled As Information:
  • Soil Name - Haymond
  • Taxonomic Class - Coarse-silty, mixed, superactive, mesic Dystric Fluventic Eutrudepts
  • Taxon Kind - series
  • PSC - 25 to 100 cm.
  • Classificaton Date - 9/20/1994
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Parent Material: alluvium
  • Landscape: hills
  • Landform: hillslope
  • Geomorphic Component Hills: interfluve
  • Hill Slope Profile: footslope
  • Drainage Class: well
  • Flooding: none flooding
  • Ponding: none ponding
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 1/25/2011 (entry creation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Pedon Diagnostic Features
    Feature Kind Feature Depth L-H Feature Thickness L-RV-H
    cm

    ochric epipedon

    cambic horizon

    paralithic contact

    0—13

    13—152

    152—203

    —-

    —-

    —-

    Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    1

    960

    5

    Ap—0 to 13 centimeters (0.0 to 5.1 inches); brown (10YR 4/3) rubbed, pale brown (10YR 6/3) broken face, dry; silt; weak fine granular structure; friable; many fine roots; fragments; strongly acid, pH 5.5; clear smooth boundary. Lab sample # MU051135
    Bw1—13 to 56 centimeters (5.1 to 22.0 inches); dark yellowish brown (10YR 4/4) rubbed and brown (10YR 5/3) rubbed silt loam; weak fine granular structure; friable; common fine roots; fragments; slightly acid, pH 6.2; gradual wavy boundary. Lab sample # MU051136
    Bw2—56 to 97 centimeters (22.0 to 38.2 inches); brown (10YR 4/3) rubbed and brown (10YR 5/3) rubbed silt loam; moderate fine subangular blocky parts to moderate medium granular structure; friable; common fine roots; fragments; slightly acid, pH 6.3; gradual wavy boundary. Lab sample # MU051137
    Bw3—97 to 117 centimeters (38.2 to 46.1 inches); yellowish brown (10YR 5/4) rubbed and dark yellowish brown (10YR 4/4) rubbed silt loam; moderate medium subangular blocky parts to moderate medium granular structure; friable; few fine roots; fragments; slightly acid, pH 6.3; gradual wavy boundary. Lab sample # MU051138
    Bw4—117 to 152 centimeters (46.1 to 59.8 inches); dark yellowish brown (10YR 4/4) rubbed and brown (10YR 4/3) rubbed silt loam; moderate medium subangular blocky structure; friable; very few fine roots; fragments; moderately acid, pH 6.0; gradual wavy boundary. Lab sample # MU051139
    2C—152 to 203 centimeters (59.8 to 79.9 inches); brown (10YR 5/3) rubbed and yellowish brown (10YR 5/6) rubbed and dark yellowish brown (10YR 4/4) rubbed loam; structureless massive; friable; very few fine roots; fragments; slightly acid, pH 6.2. Lab sample # MU051140