IDENTIFIERS

  • Current Taxon Name (Soil Name): MARLOW
  • OSD
  • Series Extent
  • User Site ID: S1965VT007014
  • User Pedon ID: S1965VT007014
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 40A1196
  • NCSS Pedon Lab Data NASIS Record ID - 34805
  • Print Date: 6/1/2024
  • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 44.6119461
  • Std. Longitude: -73.0533371
  • Datum: WGS84
  • Location Description: Westford Town, about 2.1 miles west of Westford village on the Burton Rogers farm, 1900 feet north of the farm house, 250 feet north northwest of barway into woods from cropland
  • State: Vermont
  • County: VT007—Chittenden
  • MLRA: 143—Northeastern Mountains
  • Non-MLRA Soil Survey Area: VT007—Chittenden County, Vermont
  • PEDON

  • Describers Name: R. J. Bartlett, D. P. Franzmeier, E. J. Pedersen, G. W. Allen, R. F. Gowdey, and R. V. Joslin
  • Current Taxonomic Class: Coarse-loamy, mixed, frigid Typic Haplorthods
  • Current Taxon Kind: taxadjunct
  • Pedon Record Orgin: Converted from PDP 3.x
  • Pedon #: 14
  • Correlated Information:
  • Soil Name - MARLOW
  • PSC - 25 to 64 cm.
  • Classificaton Date - 7/16/2007
  • Sampled As Information:
  • Soil Name - PAXTON
  • Classificaton Date - 9/16/1965
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


  • SITE

  • Drainage Class: well
  • Surface Fragments:
  • Benchmark Soil?: no
  • VEGETATION

    SITE OBSERVATION

  • Observation Date: 9/16/1965 (actual site observation date)
  • Air Photo ID: DCC-2-58
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
  • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    241

    O1—0 to 3 centimeters (0.0 to 1.2 inches); fragments. Lab sample # 40A09077
    O2—3 to 8 centimeters (1.2 to 3.1 inches); very dark grayish brown (10YR 3/2); fragments. Lab sample # 40A09078
    B21—8 to 21 centimeters (3.1 to 8.3 inches); brown (7.5YR 4/4) gravelly loam; weak very fine granular structure; friable; 21.0 roots; fragments; moderately acid, pH 5.8, chlorophenol red; abrupt smooth boundary. Lab sample # 40A09079
    B22—21 to 31 centimeters (8.3 to 12.2 inches); yellowish brown (10YR 5/8) gravelly loam; weak very fine and fine granular structure; friable; 21.0 roots; fragments; moderately acid, pH 5.8, chlorophenol red; abrupt wavy boundary. Lab sample # 40A09080
    B23—31 to 46 centimeters (12.2 to 18.1 inches); yellowish brown (10YR 5/6) gravelly loam; weak fine granular structure; friable; 21.0 roots; fragments; moderately acid, pH 6.0, chlorophenol red; abrupt wavy boundary. Lab sample # 40A09081
    B3—46 to 71 centimeters (18.1 to 28.0 inches); light olive brown (2.5Y 5/6) gravelly fine sandy loam; weak fine granular structure; friable; 3.0 roots; fragments; moderately acid, pH 6.0, chlorophenol red; abrupt wavy boundary. Lab sample # 40A09082
    C1X—71 to 92 centimeters (28.0 to 36.2 inches); olive gray (5Y 5/2) gravelly fine sandy loam; 1 percent yellowish red (5YR 4/6) fine prominent mottles; weak medium and coarse subangular blocky structure; very firm; 0.5 roots; fragments; slightly acid, pH 6.4, bromthymol blue; abrupt irregular boundary. Lab sample # 40A09083
    C2X—92 to 140 centimeters (36.2 to 55.1 inches); olive brown (2.5Y 4/4) gravelly fine sandy loam; 3 percent brown (7.5YR 4/4) medium prominent and 3 percent yellowish brown (10YR 5/6) medium prominent mottles; massive; very firm; 0.5 roots; fragments; neutral, pH 6.6, bromthymol blue; abrupt wavy boundary. Lab sample # 40A09084
    C3X—140 to 155 centimeters (55.1 to 61.0 inches); light olive brown (2.5Y 5/4) and dark yellowish brown (10YR 4/4) gravelly very fine sandy loam; massive; very firm; 0.5 roots; fragments; neutral, pH 6.6, bromthymol blue. Lab sample # 40A09085