IDENTIFIERS

  • Current Taxon Name (Soil Name): Turner
  • OSD
  • Series Extent
  • User Site ID: S1974MT105002
  • User Pedon ID: S1974MT105002
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 40A3736
  • NCSS Pedon Lab Data NASIS Record ID - 39401
  • Print Date: 5/20/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 48.6068916
  • Std. Longitude: -106.0787582
  • Datum: WGS84
  • Township: 33N
  • Range: 43E
  • Section: 15
  • PLSS Details: 1900 feet east and 50 feet north of SW corner
  • State: Montana
  • County: MT105—Valley
  • Non-MLRA Soil Survey Area: MT105—Valley County, Montana
  • 7.5 Minute USGS Quad: 48106-E1—Blink Springs, Montana

    • PEDON

  • Pedon Purpose: full pedon description
  • Pedon Record Orgin: Converted from PDP 3.x
  • Pedon #: 2
  • Sampled As Information:
  • Soil Name - Turner
  • PSC - 23 to 42 cm.
  • Classificaton Date - 9/1/1974
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Landscape: upland
  • Slope Shape Down: linear
  • Drainage Class: well
  • Surface Fragments: 0.00 percent
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 9/1/1974 (actual site observation date)
  • Surface Cover Properties:
  • Site Obs. Cover Kind 1 - crop cover
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    2

    —

    —

    891

    —

    270

    305

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    AP—0 to 23 centimeters (0.0 to 9.1 inches); very dark grayish brown (10YR 3/2) crushed, dark grayish brown (10YR 4/2) crushed, dry; sandy loam; weak medium angular blocky parts to weak very fine granular structure; slightly hard, very friable, slightly sticky, slightly plastic; 3.0 fine roots; fragments; noneffervescent; slightly acid, pH 6.4, hellige-truog; clear smooth boundary. Lab sample # 40A28786
    B2T—23 to 42 centimeters (9.1 to 16.5 inches); brown (10YR 4/3) crushed, pale brown (10YR 6/3), dry; sandy clay loam; moderate medium prismatic structure; hard when dry, friable, moderately sticky, slightly plastic; 3.0 fine roots; 3.0 fine tubular pores; 10 percent faint carbonate coats and 75 percent faint dark brown (10YR 3/3), moist, clay films; fragments; noneffervescent; neutral, pH 6.6, hellige-truog; clear smooth boundary. Lab sample # 40A28787
    B3—42 to 51 centimeters (16.5 to 20.1 inches); brown (10YR 4/3) crushed, brown (10YR 4/3), dry; sandy loam; weak coarse prismatic structure; slightly hard, very friable, moderately sticky, slightly plastic; 3.0 fine roots; 3.0 fine tubular pores; 30 percent faint brown (10YR 4/3), moist, clay films; fragments; noneffervescent; neutral, pH 6.8, hellige-truog; clear smooth boundary. Lab sample # 40A28788
    C1CA—51 to 67 centimeters (20.1 to 26.4 inches); brown (10YR 5/3), very pale brown (10YR 7/3), dry; sandy loam; weak coarse prismatic structure; slightly hard, very friable, slightly sticky, slightly plastic; 3.0 fine roots; 3.0 fine tubular pores; fragments; violent effervescence; moderately alkaline, pH 8.2, hellige-truog; gradual smooth boundary. Lab sample # 40A28789
    2C2CA—67 to 117 centimeters (26.4 to 46.1 inches); olive brown (2.5Y 4/4), light yellowish brown (2.5Y 6/4), dry; fine sand, very fine sand; massive; slightly hard, very friable, nonsticky, nonplastic; 0.5 fine roots; fragments; slight effervescence; moderately alkaline, pH 8.2, hellige-truog; gradual smooth boundary. Lab sample # 40A28790
    2C3—117 to 153 centimeters (46.1 to 60.2 inches); olive gray (5Y 5/2), light gray (5Y 7/1), dry; fine sand, very fine sand; massive; slightly hard, very friable, nonsticky, nonplastic; fragments; slight effervescence; moderately alkaline, pH 8.2, hellige-truog. Lab sample # 40A28791