IDENTIFIERS
Current Taxon Name (Soil Name):
HERMON
OSD
Series Extent
User Site ID:
S1976ME031006
User Pedon ID:
S1976ME031006
Vegetation Plot ID:
S1976ME031006
Lab Information:
Certified Lab Pedon Description -
no
Lab Source ID -
SSL
Lab Pedon # -
40A1209
NCSS Pedon Lab Data NASIS Record ID -
34818
Print Date:
5/20/2024
LOCATION
Location In Web Soil Survey
AOI is roughly a square mile and pedon is marked in the center.
Location in SoilWeb
Location in Google Maps
Std. Latitude:
43.4774628
Std. Longitude:
-70.7772217
Datum:
WGS84
Location Description:
town of Sanford, 2 miles northeast of Springvale and 300 feet north of Gebung Road
State:
Maine
County:
ME031—York
MLRA:
144B—New England and Eastern New York Upland, Northern Part
Non-MLRA Soil Survey Area:
ME031—York County, Maine
PEDON
Describers Name:
L. Flewelling, R. Joslin, R. Lisante, J. Miller, P. Hughes, D. Nettleton, and R. Rourke
Current Taxonomic Class:
Sandy-skeletal, mixed, frigid Typic Haplorthods
Pedon Record Orgin:
Converted from PDP 3.x
Pedon #:
6
Correlated Information:
Soil Name -
HERMON
PSC -
25 to 100 cm.
Classificaton Date -
7/16/2007
Moisture Class -
udic
Sampled As Information:
Soil Name -
HERMON
Classificaton Date -
10/6/1976
Dynamic Soil Properties:
Pedoderm Loose Cover Indicator -
no
Hydric:
no
SITE
Drainage Class:
well
Surface Fragments:
Benchmark Soil?:
no
VEGETATION
SITE OBSERVATION
Observation Date:
10/6/1976 (actual site observation date)
Surface Cover Properties:
Pedoderm Loose Cover Indicator -
no
Drained? -
no
Bedded Soil? -
no
Forest Plantation? -
no
Vegetation Plot Plants
Plant Symbol
Scientific Name
National Vernacular Name
Plant Type Group
Canopy Cover %
Vegetation Stata Level
FAGUS
QUERC
Fagus
Quercus
beech
oak
—
—
—
—
—
—
Setting and Climate
Slope
Slope Length USLE
Upslope Length
Elev.
Corr. Elev
Aspect
MAP
REAP
FFD
MAAT
MSAT
MWAT
MAST
MSST
MWST
MFFP
PE Index
Climate Station ID
Climate Station Name
Climate Station Type
%
m
degrees
mm
mm
C
mm
12
—
—
140
—
140
—
—
—
—
—
—
—
—
—
—
—
—
—
—
O1—0 to 2 centimeters (0.0 to 0.8 inches); fragments. Lab sample # 40A09188
O2—2 to 5 centimeters (0.8 to 2.0 inches); 21.0 very fine to medium roots; fragments; extremely acid, pH 4.0, unspecified; abrupt smooth boundary. Lab sample # 40A09189
A2—5 to 10 centimeters (2.0 to 3.9 inches); reddish gray (5YR 5/2) fine sandy loam; weak very fine and fine granular structure; very friable; 21.0 very fine to medium roots and 0.5 coarse roots; 10 percent by volume unspecified fragments; extremely acid, pH 4.0, unspecified; abrupt wavy boundary. Lab sample # 40A09190
B21IR—10 to 20 centimeters (3.9 to 7.9 inches); brown (7.5YR 4/4) fine sandy loam; weak very fine and fine granular structure; friable; 21.0 very fine to medium roots and 0.5 coarse roots; 10 percent by volume unspecified fragments; very strongly acid, pH 4.8, unspecified; abrupt wavy boundary. Lab sample # 40A09191
B22IR—20 to 30 centimeters (7.9 to 11.8 inches); strong brown (7.5YR 5/6) gravelly fine sandy loam; weak fine granular structure; very friable; 3.0 very fine to medium roots; 20 percent by volume unspecified fragments; very strongly acid, pH 4.8, unspecified; clear wavy boundary. Lab sample # 40A09192
B23—30 to 56 centimeters (11.8 to 22.0 inches); yellowish brown (10YR 5/4) gravelly sandy loam; weak fine granular structure; very friable; 3.0 fine to coarse roots; 35 percent by volume unspecified fragments; strongly acid, pH 5.3, unspecified; clear wavy boundary. Lab sample # 40A09193
B3—56 to 86 centimeters (22.0 to 33.9 inches); light olive brown (2.5Y 5/4) gravelly sandy loam; weak fine granular structure; very friable; 0.5 very fine to coarse roots; 40 percent by volume unspecified fragments; strongly acid, pH 5.3, unspecified; gradual wavy boundary. Lab sample # 40A09194
C1—86 to 109 centimeters (33.9 to 42.9 inches); pale olive (5Y 6/3) gravelly loamy sand; massive; friable; 0.5 fine and medium roots; 45 percent by volume unspecified fragments; strongly acid, pH 5.3, unspecified; diffuse wavy boundary. Lab sample # 40A09195
C2—109 to 132 centimeters (42.9 to 52.0 inches); pale olive (5Y 6/3) gravelly loamy sand; friable; 45 percent by volume unspecified fragments; strongly acid, pH 5.3, unspecified. Lab sample # 40A09196