IDENTIFIERS

  • Current Taxon Name (Soil Name): SHELBURNE
  • OSD
  • Series Extent
  • User Site ID: S1985VT027009
  • User Pedon ID: S1985VT027009
  • Lab Information:
  • Certified Lab Pedon Description - no
  • Lab Source ID - SSL
  • Lab Pedon # - 85P0880
  • NCSS Pedon Lab Data NASIS Record ID - 57146
  • Print Date: 5/19/2024

    • LOCATION

  • Location In Web Soil Survey
  • AOI is roughly a square mile and pedon is marked in the center.
  • Location in SoilWeb
  • Location in Google Maps
  • Std. Latitude: 43.2633324
  • Std. Longitude: -72.5111084
  • Datum: WGS84
  • Location Description: Photo 10-234. 2050 feet west of Massey Road and 4600 feet northeast of the 1490 foot marker on Mt. Ephraim
  • State: Vermont
  • County: VT027—Windsor
  • MLRA: 144B—New England and Eastern New York Upland, Northern Part
  • Non-MLRA Soil Survey Area: VT027—Windsor County, Vermont

    • PEDON

  • Describers Name: Henry J. Ferguson
  • Current Taxonomic Class: Coarse-loamy, mixed, mesic
  • Pedon Record Orgin: Converted from PDP 3.x
  • Pedon #: 9
  • Sampled As Information:
  • Soil Name - Paxton
  • Taxonomic Class - Coarse-loamy, mixed, mesic Typic Dystrochrept
  • Taxon Kind - series
  • PSC - 25 to 41 cm.
  • Classificaton Date - 6/20/1985
  • Moisture Class - udic
  • Dynamic Soil Properties:
  • Pedoderm Loose Cover Indicator - no
  • Hydric: no


    • SITE

  • Parent Material: glacial till
  • Landscape: upland
  • Drainage Class: well
  • Surface Fragments:
  • Benchmark Soil?: no

    • VEGETATION

    SITE OBSERVATION

  • Observation Date: 6/20/1985 (actual site observation date)
  • Surface Cover Properties:
  • Pedoderm Loose Cover Indicator - no
  • Drained? - no
  • Bedded Soil? - no
  • Forest Plantation? - no
    • Setting and Climate
    Slope Slope Length USLE Upslope Length Elev. Corr. Elev Aspect MAP REAP FFD MAAT MSAT MWAT MAST MSST MWST MFFP PE Index Climate Station ID Climate Station Name Climate Station Type
    % m degrees mm mm C mm

    10

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    —

    347

    —

    0

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    —

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    Ap—0 to 18 centimeters (0.0 to 7.1 inches); dark brown (10YR 3/3) fine sandy loam; moderate fine granular structure; friable; 21.0 roots; 5 percent by volume 2-?-75 millimeter unspecified fragments; slightly acid, pH 6.3, bromcresol purple; abrupt wavy boundary.
    Bw1—18 to 23 centimeters (7.1 to 9.1 inches); light olive brown (2.5Y 5/4) fine sandy loam; moderate fine subangular blocky structure; friable; 3.0 roots; 5 percent by volume 2-?-75 millimeter unspecified fragments; slightly acid, pH 6.3, bromcresol purple; clear wavy boundary. Lab sample # 85P04699
    Bw1—23 to 31 centimeters (9.1 to 12.2 inches); light olive brown (2.5Y 5/4) fine sandy loam; moderate fine subangular blocky structure; friable; 3.0 roots; 5 percent by volume 2-?-75 millimeter unspecified fragments; slightly acid, pH 6.3, bromcresol purple; clear wavy boundary. Lab sample # 85P04700
    Bw2—33 to 53 centimeters (13.0 to 20.9 inches); olive brown (2.5Y 4/4) fine sandy loam; moderate medium angular blocky structure; friable; 0.5 roots; 5 percent by volume 2-?-75 millimeter unspecified fragments; moderately acid, pH 5.8, bromcresol purple; abrupt wavy boundary. Lab sample # 85P04701
    Cr—53 to 152 centimeters (20.9 to 59.8 inches); olive (5Y 4/3) fine sandy loam; 21 percent olive gray (5Y 5/2) fine faint and 21 percent yellowish brown (10YR 5/6) medium prominent mottles; moderate coarse platy structure; firm; 5 percent by volume 2-?-75 millimeter unspecified fragments; moderately acid, pH 5.8, bromcresol purple. Lab sample # 85P04702